Selection
Selection
Jura Seven Wood Single Malt Scotch Whisky
Coffee, ginger and dark chocolate introduce a layered aroma, followed by baked peach and candied orange. The palate is generous and rounded, bringing crème caramel, sweet liquorice, toffee and cinnamon into balance with toasted oak and earthy spice. Rich fruit carries through the structure, while the finish remains warm, fragrant and composed. Serve neat or with a little water.
Jura 12 Year Old Single Malt Scotch Whisky
Ripe peach and bright citrus open the aroma, followed by tropical fruit, vanilla and lightly toasted walnut. The palate is smooth and gently rounded, with fruity sweetness balanced by polished oak and a measured thread of smoke. Nutty depth and soft spice build toward a composed, lingering finish. Serve neat, adding a small splash of water if desired.
Ice Tropez Original Wine Cocktail 1 L
White peach and peach blossom lead a bright, gently floral aroma, with fresh grape and a light citrus lift underneath. The palate is softly sparkling and easy in texture, balancing ripe stone-fruit flavour with clean acidity and a crisp, refreshing finish. Serve well chilled on its own, over ice, or alongside light appetizers, fresh fruit and simply prepared seafood.
Famille Hugel Poire Williams Eau-de-Vie
Freshly cut pear and white blossom lead a pure, fragrant aroma, with a hint of citrus adding lift. The palate is clear and juicy, carrying ripe Williams pear through a gently rounded texture. A subtle pear-skin grip brings definition without harshness, while the finish is elegant, warming and clean. Serve lightly chilled after dinner or alongside a simple pear tart.
Hoyne Young Lions Tabarwitte French Blanche 4-Pack
Fresh orange zest leads an expressive, citrus-driven aroma, joined by coriander, chamomile and light clove. The palate is spritzy and finely textured, with soft wheat and oats supporting peppery spice and a clean orange note. Mild hops keep the profile balanced, and the finish is crisp, bright and refreshing. Serve well chilled with grilled fish, goat cheese or lightly dressed vegetables.
Hoyne Framboozle Raspberry Wheat Beer Single Can
Juicy raspberry fills a bright, berry-led aroma, with soft wheat and pale malt beneath the fruit. The palate is light and balanced, carrying fresh raspberry sweetness into a pleasantly tart centre. Fine carbonation gives the beer an energetic, refreshing texture, while mild hops keep the finish clean and dry. Serve well chilled with fresh chèvre, grilled chicken or a berry salad.
Hoyne Dark Matter Single Can 473 mL
Roasted malt and dark chocolate shape a deep aroma, followed by soft coffee and cocoa. The palate is creamy but surprisingly light, with restrained caramel sweetness and mild hops keeping the darker flavours composed. A gentle nutty note adds depth before a clean, smooth finish. Serve well chilled with grilled beef, roast mushrooms, aged cheddar or a modest chocolate dessert.
Hoyne Dark Matter 4-Pack
Dark chocolate and roasted malt lead a deep, inviting aroma without becoming heavily roasted. The palate is deceptively light, soft and creamy, with gentle coffee, cocoa and caramel tones carried by restrained hops. A faint nuttiness adds savoury depth before a smooth, balanced finish. Serve well chilled with a burger, roast mushrooms, aged cheddar or a simple chocolate biscuit.
Hotel Starlino Arancione Italian Orange Aperitivo
Bright orange peel opens the aroma, followed by blood orange, ripe peach and pink grapefruit. The palate is juicy and smooth, with coriander, angelica and gentle herbal bitterness adding shape beneath the citrus. A restrained floral note brings lift, while the finish stays clean, fresh and lightly spiced. Serve over ice with an orange slice, or lengthen with soda or sparkling wine.
Hofbräu Münchner Weisse 500 mL
Banana and apricot lead a bright, gently yeasty aroma, followed by clove and a touch of vanilla. The palate is smooth and full-bodied, with lively carbonation lifting the ripe fruit and soft wheat character. Mild bitterness keeps the finish clean and refreshing, while the spice remains measured. Serve well chilled with poultry, grilled fish, seafood, mild cheese or a light fruit dessert.
Hoegaarden Belgian White Beer Tall Can
Soft wheat, orange peel and fresh citrus form a bright, naturally cloudy aroma, with earthy coriander adding gentle spice. The palate is creamy yet refreshing, balancing subtle sweetness with a mild tart edge and fine carbonation. Citrus and coriander stay clear through a smooth, crisp finish. Serve well chilled with grilled white fish, citrus-dressed salads, guacamole or lightly spiced vegetarian dishes.
Helix Gluten-Free White Ale 4-Pack
Fresh citrus and coriander lead a bright, gently aromatic nose. The palate is light and smooth, balancing orange-like fruit with soft grain sweetness and a mild herbal accent. Lively carbonation keeps the texture crisp, while the finish is clean, refreshing and lightly spiced rather than bitter. Serve well chilled with grilled fish, fresh salads, goat cheese or lightly seasoned chicken.
Helix Gluten-Free Blonde Ale 4-Pack
Light cereal grains and delicate floral hops shape a clean, understated aroma. The palate is crisp and easy-drinking, with soft malt sweetness, a smooth grain character and mild bitterness. Moderate carbonation gives the light body enough lift, leading to a dry, tidy finish that remains gentle and refreshing. Serve well chilled with grilled chicken, mild cheese or simply seasoned vegetables.
Hanssens Artisanaal Oude Gueuze 375 mL
Green apple and lemon lead a bright, gently funky aroma, joined by cut hay and restrained oak. The palate is full and fruit-driven, with lively acidity, fine carbonation and a soft woody bitterness. A subtle vanilla note rounds the middle before a long, dry finish brings the fruit and tartness into balance. Complex yet refreshing, it suits aged cheese, charcuterie or roast poultry.
Hacker-Pschorr Weissbier Tall Can
Banana, orange and lemon rise from a naturally cloudy wheat-beer aroma, with clove and honey adding gentle spice and sweetness. The palate is smooth and full-flavoured, balancing soft wheat, ripe citrus and a mild bitterness. Lively carbonation keeps the texture refreshing, while the finish is clean, creamy and lightly spiced. Serve well chilled with roast chicken, grilled fish or Bavarian-style sausages.
Hacker-Pschorr Kellerbier Tall Can
Caramel and honey lead a gently fruity aroma, followed by soft bread and a hint of ripe plum. The palate is smooth and malt-forward, with rustic grain character held in balance by mild bitterness and a fresh, lightly herbal edge. Unfiltered texture adds breadth without weighing it down, and the finish remains mellow, refreshing and quietly sweet. Serve well chilled with roast chicken, sausages or aged cheese.
Ground Breaker 99 Light Gluten-Free Lager Tall Can
Clean and crisp, with a light malt centre and a measured hop edge. The palate stays lean and refreshing, offering gentle grain sweetness, a faint citrus lift and lively carbonation before a dry, tidy finish. Its modest flavour intensity is deliberate rather than thin, making it an easy, well-balanced lager for warm afternoons, casual meals or simple snacks. Serve well chilled.
Golden Age Meadery Ancient Lore Mead 200 mL
Golden honey opens with a clean floral lift and gentle herbal bitterness. Rosemary adds an aromatic, savoury edge, while balsam needles bring a crisp pine-like freshness through the middle. Earthy undertones keep the sweetness composed, and a subtle coffee note gives the finish depth and warmth. Complex without feeling heavy, it can be served lightly chilled as an after-dinner pour.
The Glenrothes Alba Reserve Speyside Single Malt Scotch Whisky
Fresh flowers, coconut and vanilla create a bright, inviting aroma. The palate is soft and mellow, with crème brûlée richness balanced by berry fruit, light citrus and a measured touch of oak. Coconut returns through the middle, adding texture without making the whisky heavy, while the finish is smooth, gently sweet and medium in length. Serve neat or with a few drops of water.
Glenglassaugh Revival Highland Single Malt Scotch Whisky
Sweet caramel and toffee lead the aroma, joined by milk chocolate, honey and nutty depth. The palate is rounded and creamy, layering ripe plum, cherry and orange with walnut, dark chocolate and gently spiced oak. A restrained sherry-like richness carries through the finish, where caramel and mulled-wine spice linger without overwhelming the fruit. Serve neat or with a small splash of water.
Glencadam American Oak Reserve Highland Single Malt Scotch Whisky
Sweet vanilla and buttercream open the aroma, followed by poached pear and baked apple. The palate is smooth and gently tropical, balancing orchard fruit with honey, soft citrus and a measured layer of oak spice. Almond and roast chestnut add savoury depth beneath the sweeter fruit, while the finish is clean, rounded and quietly nutty. Serve neat or add a small splash of water to draw out the pear and vanilla.
The Glen Grant 16 Year Old Speyside Single Malt Scotch Whisky
Ripe pear and apple lead a bright orchard-fruit aroma, joined by toasted bread, cinnamon and a fresh grassy note. The palate is balanced and gently malty, with vanilla and soft sweetness supporting pear, orange zest and a subtle touch of kiwi. Toast and cinnamon return through a clean, warming finish, adding structure without obscuring the fruit. Approachable yet detailed, it can be served neat or with a few drops of water.
Five Roads Get in the Pool Coconut Kiwi Sour 473 mL
Tart kiwi leads with a bright, mouth-watering acidity, followed by a softer layer of toasted coconut. The fruit remains vivid and fresh, while the coconut adds a rounded, gently tropical texture without turning the beer sweet or heavy. A clean malt base keeps the profile focused, and the finish is crisp, tangy and lightly nutty. Serve well chilled in a stemmed glass to preserve its lively aroma and refreshing sour edge.
Five Farms Single Batch Irish Cream Liqueur
Butterscotch, caramel and vanilla bean form an inviting, dessert-like aroma. The palate is lush and silky, layering fresh cream with coffee, dulce de leche, coconut and maple. A clear thread of Irish whiskey adds warmth and depth, keeping the sweetness composed rather than one-dimensional. The finish is smooth and lingering, with vanilla, caramel and gentle coffee returning. Serve well chilled, over ice, or alongside a restrained chocolate or coffee dessert.
Fettercairn Fior Highland Single Malt Scotch Whisky
Cocoa and espresso lead a dark, concentrated aroma, followed by caramelized orange, ripe fruit and warm baking spice. The palate is rich and bittersweet, with toffee and vanilla softening the roasted coffee and dark chocolate tones. Almond adds a gently nutty depth, while restrained smoke and pepper bring definition to the finish. Full-flavoured without becoming heavy, it can be served neat or with a small splash of water.
Fettercairn 16 Year Old Highland Single Malt Scotch Whisky
Grilled pineapple and vanilla lead a generous tropical aroma, with sugared almond and soft baking spice adding depth. Passion fruit and mango carry onto the palate, joined by rich honey, Turkish delight and a warm touch of cassia. The finish turns to mandarin, poached pear and light cacao, ending with the soft spice of ginger cake. Full-flavoured yet poised, it can be served neat or with water added gradually.
Fettercairn 12 Year Old Highland Single Malt Scotch Whisky
Vanilla and ripe pear open the aroma, framed by soft baking spice and a warm honeyed tone. The palate is bright and generous, moving through nectarine and tropical fruit with a smooth, rounded texture. Sultana brings gentle dried-fruit depth before roasted coffee and black toffee shape the finish. The result is approachable but composed, with fruit and subtle roast in balance. Serve neat or add a few drops of water.
Faxe Premium Lager Tall Can
Pale gold and clear, with a mild malt aroma supported by delicate floral hops. The palate is crisp and smooth, bringing gentle grain sweetness into a clean, lightly bitter frame. Its all-malt body remains rounded without feeling heavy, while bright carbonation keeps the finish refreshing and balanced. Serve well chilled in a lager glass, where the subtle malt and hop character can stay clear and direct.
Estancia Distillery Raicilla
Cracked black pepper and sweet green herbs lead a vivid, savoury aroma, lifted by hibiscus and bright citrus zest. The palate is floral and earthy, with pineapple skin and beach plum bringing tart fruit around a gently lactic, goat-cheese note. Roasted agave and quiet mineral depth hold the flavours together, while the finish remains dry, herbal and persistent. Serve neat in a copita, with water alongside, to let the aromatic detail unfold.
Esquimalt Vino Miele Limoncello
Fresh lemon peel opens with vivid citrus oils and a clean, aromatic lift. British Columbia honey adds a rounded, lightly floral sweetness, while the mead base gives the palate a supple texture and more depth than a simple sugar syrup. Bright acidity keeps the finish refreshing rather than heavy, with lemon zest lingering over a soft honeyed note. Serve thoroughly chilled, pour over ice, or lengthen with soda for a crisp after-dinner drink.










