Selection
Le Cecche 2021 Langhe Bianco DOC
$39.99Flowers and white fruit lead an aromatic nose, with a clear mineral note adding freshness. The palate is full and characterful, balancing ripe fruit with bright acidity and a clean, lightly textured feel. A poised, dry finish keeps the wine lively, while the two-grape blend lends quiet depth without excess weight.
Le Clarence de Haut-Brion 2010 Graves 750 mL
$469.99Fresh red berries emerge after a little air, joined by cocoa and finely measured spice. The palate opens soft and composed, then gains depth through concentrated fruit and a firm but polished structure. Merlot gives the centre a supple feel, while the Cabernet varieties add shape, freshness and length. The finish is persistent and balanced, carrying red fruit, cocoa and subtle savoury detail with a calm, refined character.
Le Coste 2011 Bomb’Bulle Sparkling White
$75.99A delicate bead lifts bright citrus, sea-salt freshness and warm spice. The palate is light and energetic, with brisk acidity carrying lemon peel and a gently savoury, herbal edge. Fine bubbles keep the texture nimble, while the mineral, lightly oxidative finish remains dry, vivid and refreshingly unconventional.
Le Coste 2013 Paino Bianco Procanico 750 mL
$129.99Deep amber-gold in colour, with dried apricot, quince, crushed flint and a faint note of volcanic ash. The palate is full and textural, bringing ripe pear, chamomile, salted almond and honeycomb into focus. Bright acidity cuts through the breadth while firm, grippy tannins provide shape. The finish is persistent and mineral, retaining savoury tension and a clear imprint of its volcanic setting.
Le Coste 2018 Ninì e Lulù
$58.99Red-fleshed fruit leads a direct, open nose, with savoury spice adding warmth. The palate is balanced and generous, built around robust but well-judged tannins and a softly persistent texture. Ripe fruit stays clear through the finish, giving this naturally made Syrah a rustic, energetic character without sacrificing composure.
Le Ragose 2014 Recioto della Valpolicella Classico
$71.99Black cherry and blackcurrant lead a dense, dark-fruited nose, followed by wild berries, dark chocolate and cardamom. The palate is lush and concentrated, yet freshness keeps the sweetness composed. Coffee-bean and gentle savoury notes add depth to a long, harmonious finish. Serve lightly chilled with blue cheese, chocolate cake or hazelnut pastries.
Le Vieux Pin 2010 Okanagan Valley Syrah
$46.99Deeply coloured and cool-climate in character, with black peppercorn, savoury grilled herbs and game-meat notes over dark fruit. The palate is elegant and refined rather than heavy, combining bright acidity with firm, structured tannins and layered complexity. A mature, cellar-built Syrah that suits pepper-crusted steak, roast lamb or grilled mushrooms.
Le Vieux Pin 2016 Petit Blanc Okanagan Valley
$33.99Green citrus, pear and gooseberry meet white flowers and a subtle tropical note. The palate is dry and aromatic, with orchard-fruit weight through the middle and a lithe, refreshing line of acidity. Clean, quietly textured and versatile, it finishes with citrus and herbs. Pair it with shellfish, goat cheese or lightly spiced vegetables.
Le Vieux Pin 2018 Petit Rouge
$38.99Medium-deep garnet in colour, with blackberry, cherry and cracked pepper joined by earth, vanilla and warm spice. The palate is medium-bodied and generous, balancing ripe dark fruit with an herbal black-currant note and measured acidity. Supple tannins keep the blend approachable, while pepper and savoury spice carry a smooth, well-shaped finish.
Le Vieux Pin 2020 Ava
$54.99Ripe stone fruit and warm spice lead a broad, inviting nose, with floral notes and restrained oak adding depth. The palate is full-bodied and dry, layering apricot and pear over a creamy, generously weighted texture. Fresh acidity keeps the richness in balance, while subtle vanilla and spice carry a long, polished finish.
Le Vieux Pin 2021 Cuvée Dorée
$69.99Apricot, wildflowers and honeysuckle open an opulent, aromatic profile, with rich vanilla woven through the fruit. The palate is round and full-bodied, bringing generous stone fruit together with a creamy texture and measured oak spice. Serious mid-palate weight carries into a long, lingering finish that remains composed despite the wine’s breadth.
Le Vieux Pin 2021 Syrah Cuvee Classique 375mL Okanagan Valley
$36.99Blackberry and red bramble fruit are edged by black and white pepper, rosemary, black olive and a savoury iron note. Structured but not heavy, the palate stays cool and focused, with firm tannins and a dark herbal finish. Give it a brief decant and serve with lamb, beef or grilled mushrooms.
Le Vieux Pin 2022 Petit Rouge ½
$22.99Dark berries and black currant lead a juicy, expressive profile, with ripe plum, peppery spice and a gentle herbal lift. The palate is supple and balanced, carrying dark fruit over lively acidity and fine-grained tannins. Savoury undertones add depth, while the fresh, polished finish keeps this approachable red versatile at the table.
Le Vieux Pin 2022 Syrah Cuvée Classique Okanagan Valley
$71.99Black and white peppercorn frame red bramble fruit, black olive, aromatic herbs and a savoury note of rusted iron. Structured but not heavy, the palate is defined by restraint and a cool, peppery drive rather than overt richness. The finish remains dark, herbal and composed. Decant briefly and serve with lamb, beef or grilled mushrooms.
Le Vieux Pin 2023 Petit Blanc 375mL Okanagan Valley
$20.99Green citrus, gooseberry and fresh currant open into a light touch of tropical fruit. Orchard-fruit weight gives the mid-palate shape, while the dry, aromatic profile remains lithe and refreshing rather than slight. Clean and versatile through the finish, it is an easy match for shellfish, salads, goat cheese or lightly spiced dishes.
Le Vieux Pin 2023 Syrah Cuvee Violette
$51.99Blackberry and red bramble fruit lead with violet, olive and liquorice, followed by cracked pepper and warm spice. The palate is silky and fleshy, balancing ripe fruit with an elegant, graceful shape rather than overt weight. A lifted floral note carries the composed finish. Serve with duck, lamb, lentils or grilled mushrooms.
Leacock’s 1969 Sercial Madeira 750 mL
$499.99An expressive mature Madeira in the drier Sercial style, with pronounced nuttiness, toffee and warm spice. The palate carries sweetness, though it remains notably less rich than Malmsey, with acidity keeping the wine lifted and composed. Long cask ageing has brought layered savoury complexity and a persistent finish. Its balance of caramelized depth and freshness makes it especially compelling alongside aged cheese.
Ledaig 18 Year Old Batch 2 Single Malt Scotch Whisky
$399.99Powerful and deeply savoury, opening with herbal smoke, orange peel and sea salt over coffee and tobacco. The palate is rich and rounded, bringing dried apricot, date and raisin into tarry peat, white pepper and a measured sherry sweetness. Smoke remains firm but integrated. The finish is long and pungent, leaving liquorice, sea spray, citrus oil and dark roasted notes.