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Roagna 2019 Langhe Rosso
$104.99
Fresh fruit, pressed flowers and roses accompany good concentration, balanced acidity and a firm backbone. Young Nebbiolo vines are used. Fermentation takes place in wooden vats with a pied de cuve made from indigenous yeasts and lasts about ten days. Submerged-cap maceration lasts at least two months. Maturation uses neutral oak and concrete tanks for about five years.
| Producer | Roagna |
|---|---|
| Country | Italy |
| Region | Langhe |
| Appellation | Langhe |
| Vintage | 2019 |
| Size | 750 mL |
| Grape | Nebbiolo |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
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