COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Springfield Estate ‘Miss Lucy’ Semillon / Sauvignon Blanc 2025

$39.99

A unique blend of Sauvignon Blanc, Semillon, Pinot Gris and Sauvignon Gris. Bright and refreshing, with vibrant grapefruit and citrus flavours leading into a generous, softly textured palate. Crisp acidity keeps the wine lively and balanced, finishing clean, dry and refreshing. An excellent match for oysters, grilled fish, prawns and other fresh seafood.

Mulderbosch 2023 Sauvignon Blanc

$26.99

This is a crisp, lively wine with well-fashioned fruit and an uplifting personality. It shows intense, generous tropical fruit, apple, citrus, gooseberry, fresh-cut grass, herbs and mineral. Quite finessed, it’s ideal for sipping or pairing with grilled veggies or grilled seafood.

Gymnasium Fritz Willi 2022 Kabinett

$38.99

Fresh and aromatic, with notes of green apple, white peach and citrus. Light-bodied and crisp, with bright acidity, a touch of sweetness and a refreshing, clean finish.

Majas 2025 Blanc Cotes Catalanes Organic

$37.99

Is a youthful white blend that shows lovely freshness and minerality. Floral and fruity, it has notes of white peach and lemon zest.

Damilano 2024 Moscato D’Asti

$41.99

The color of the Mscato d’Asti Damilano is bright yellow gold and the resulting scent is Aromatic, with scents of peach, sage, lemon, honey and apricot.

Tocornal N/V Chardonnay 1.5L

$22.99

This approachable Chilean Chardonnay offers inviting aromas of ripe pineapple, peach, and citrus layered with subtle floral and mineral notes. The palate is fresh and rounded, balancing juicy orchard fruit with lively acidity and a gentle creamy texture through the finish. Easy-drinking and versatile, it pairs beautifully with grilled seafood, roast chicken, or creamy pasta dishes, plus you’re getting 1.5l instead of a regular sized bottle!

Tourterelles 2022 Vire-Clesse Mg

$119.99

This large format expression of Viré-Clessé offers generous aromas of ripe pear, white peach, lemon curd, and acacia blossom layered with hints of hazelnut and wet stone. The palate is supple and textured, balancing round orchard fruit with fresh mineral lift and a touch of creamy richness through the finish. Elegant yet approachable, it shines alongside roast chicken and creamy seafood dishes.

Springfield Estate Wild Yeast Chardonnay

$44.99

A compelling and unwooded Chardonnay. Naturally fermented with wild yeasts and aged on lees, it shows ripe pear, white peach and lemon curd with a subtle creamy texture balanced by bright minerality. Crafted with a minimal-intervention philosophy in Robertson Valley, this is a Chardonnay that feels expressive, textured and quietly complex.