Wine
Sohler Philippe 2019 Sylvaner Zellberg
Sohler Philippe 2020 Gewurztraminer
Serge Mathieu Brut Rose
La Croix 2019 Bonnelle St Emilion
Marques De Vargas 2016 Rioja Gran Reserv
					Aged 5 years with 2 years in oak, this wine bursts with concentrated black fruit and spice aromas. Enjoy a robust body, polished tannins, and a long finish. Hand-selected from the 'Pradolagar estate,' it's a blend of Tempranillo, Garnacha, and Mazuelo. 
Perfect with a leafy salad, chicken and especially with seared duck breast.				
				
			Mulderbosch 2020 Cabernet Sauvignon Rose
Prapian Col De L’Utia Prosecco Docg
Aydie 2019 Madiran Ode D’Aydie
Baumard 2023 La Caleche
					Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.
Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.				
				
			Gaintza Aitako 2019 Getariako Txakolina
Champ Du Moulin 2019 Bordeaux Superieur
					50% Merlot | 50% Cabernet Sauvignon
Family-owned and certified organic since 2013. A seductive red, the nose offers enticing fruit-filled aromas. Look for plum and blackberry, savoury herb and subtle oak spice finishing with ripe tannins. Needs a bit of cellar time, but showing quite beautifully now!				
				
			Vecchia Cantina 2022 Chianti
					Beautiful ruby red colour with a slight violet hue. The nose is alive with pronounced notes of red berries while the medium-bodied palate is fruity, harmonious and persistent. Finishes long and with great weight. This food-friendly Chianti is a perfect match for savoury appetizers, cured meats and barbecue.				
				
			D’Arenberg 2022 Money Spider Roussanne
					This wine reveals elevated aromas of honeydew, preserved lemon, and macadamia. The palate is concentrated with layers of melon, yellow peach, and macadamia, offering a creamy texture complemented by a focused acidity that underscores its dense and powerful profile. Exemplifying complexity and balance, this wine is a sophisticated expression of its varietal.				
				
			Collemattoni 2018 Brunello Di Montal
					100% Sangiovese
92 Points Vinous: “Bright, deep red. Red cherry, sweet spices and smoky oak on the enticing nose. Strong soil tones complement musky spice, sweet pipe tobacco, and red fruit flavors. Finishes creamy, tactile and long, with polished tannins. Made from Sangiovese grown in vineyards located in all four of the major quadrants of the Montalcino production zone, which allowed owner Adon Bucci to make a highly balanced wine”.
Collemattoni is Certified Organic				
				
			









