Whisky
Lagavulin 16 Year Old Single Malt Scotch Whisky 200 mL
Dense peat smoke meets dried fruit and vanilla, creating a dark, layered aroma. Salted caramel and a coastal edge give the palate depth, while dates and figs bring rounded sweetness. Briny notes keep that fruit and caramel from feeling heavy. The finish returns to peat smoke, dried fruit, salted caramel and maritime character, holding sweetness and coastal intensity in a firm, focused balance.
MacNaMara Rum Finish Blended Scotch Whisky
Freshness defines the opening, followed by a soft and measured rum-cask sweetness. A year in Guyanese rum casks follows the initial bourbon-cask maturation, adding another dimension to the whisky. The palate is smooth with a light touch of oiliness. Its calm finish gathers that freshness, smooth texture and gentle rum sweetness into a neat, softly rounded final impression.
Corner Creek Reserve Bourbon Whiskey
Sweet roasted corn and praline lead the aroma, followed by caramel and oak. The palate is round and supple, with dried fruit and toffee adding depth as grain and oak spice bring definition. Its sweetness is measured rather than heavy. The finish carries roasted corn, praline, dried fruit and toffee, with grain and oak spice providing a clear, structured counterpoint.
Kings County Distillery Moonshine 375 mL
Bright and grain-led, with sweet corn at the centre and a clean malted-barley edge. The unaged style keeps the spirit vivid and direct, while careful distillation gives the palate a smooth, polished texture and a clear, warming finish. Serve chilled, over a large cube or in a spirit-forward cocktail; it also works well in a savoury Martini-style drink with dry vermouth and olive brine.
Suntory Toki Blended Japanese Whisky
Green apple and grapefruit give the aroma a bright, lively start. The palate is silky and light on its feet, with gentle sweetness balanced by a subtle spicy edge. Citrus freshness keeps the whisky crisp, while the smooth texture makes each element feel neatly integrated. The finish is clean and quietly warming, leaving fresh fruit and a measured sweet-and-spicy echo.
The Liberty Distillery Trust Port-Finished Whisky
Dark chocolate and marzipan open the aroma, joined by the firm grain character of barley. The palate is rich and full, with caramel and butterscotch bringing rounded sweetness as spice adds definition. Its silky texture keeps that richness measured. The persistent finish returns to dark chocolate, marzipan and barley, with caramel, butterscotch and gentle spice remaining clearly in balance.
The Legendary Silkie Irish Whiskey
Apple and pear open the aroma, followed by orange zest, biscuit and a soft malty note. The palate is smooth and approachable, bringing gentle grain sweetness together with a restrained thread of smoke. Citrus keeps the texture lively while the malt adds roundness and depth. The finish is softly warming, with fruit, biscuit and a faint smoky accent lingering in balance.
Compass Box Great King Street Glasgow Blend
Rich malt and sherry notes open the aroma, joined by baking spice and a measured thread of peat smoke. The palate is full and rounded, with the malt giving weight while American and French oak add vanilla and warmer spice. Islay character brings a savoury, smoky edge without taking over. The finish holds sherry richness, oak spice and peat in a robust, well-integrated close.
Jameson Crested Irish Whiskey
Delicate sherry aromas meet toasted wood, ripe fruit and a measured touch of spice. The palate is smooth and rounded, with chocolate and fruit layered over a warming, gently toasted core. Sherry character remains present without becoming heavy, giving the blend an easy richness and clear definition. The finish is soft and lingering, carrying spice, cocoa and a final echo of fruit.
Blade and Bow Kentucky Straight Bourbon Whiskey
Apricot and ripe pear lead the aroma, followed by roasted grain, vanilla and gentle baking spice. The palate is smooth and approachable, with charred American oak bringing structure beneath the fruit and a light caramel sweetness rounding the centre. A measured pepper note and dry oak carry the finish without becoming severe. Serve neat, over a single large cube, or in a restrained Manhattan or Old Fashioned.
Old Perth The Original Blended Malt Scotch Whisky
Sherry sweetness opens with warm dried fruit, honeyed clove and a restrained thread of spice. The palate carries the fruit in a warming frame, with Oloroso cask influence giving shape without overwhelming the whisky’s sweeter side. Cask maturation brings richness and depth while keeping the profile composed. The finish is long and gently warming, returning to dried fruit, subtle spice and honeyed clove.
Highwood Distillers Mt. Logan 20 Year Old Canadian Whisky
Vanilla cake and light honey open the aroma, joined by cinnamon, liquorice and a soft floral note. The palate is mellow and rounded, with orange peel bringing brightness to sweet grain, seasoned oak and gentle baking spice. Time has softened the texture without erasing its character. The finish is warm and composed, leaving vanilla, citrus and polished wood in a quiet, lingering line.
Yellow Rose Straight Rye Whiskey
Caramel corn and melted brown sugar lead the aroma, followed by spearmint, clove and a touch of dark fruit. The palate is full and warmly spiced, with honey, worn leather and toasted wood adding depth around the rye’s fresher herbal edge. Sweetness and oak stay in good balance. The finish is long and rich, returning to mint, caramel and peppery spice.
Compass Box Great King Street Glasgow Blend Blended Scotch Whisky
Sherry-rich fruitcake and warm spice open the aroma, followed by a measured ribbon of smoke and sea air. The palate is full and bold, with dried fruit, toasted oak and dark caramel meeting a firm maritime peat character. The smoky element adds definition without overwhelming the malt. The finish is warming and persistent, leaving spice, savoury oak and a final coastal echo.
Jura 12 Year Old Single Malt Scotch Whisky
Ripe peach and bright citrus open the aroma, followed by tropical fruit, vanilla and lightly toasted walnut. The palate is smooth and gently rounded, with fruity sweetness balanced by polished oak and a measured thread of smoke. Nutty depth and soft spice build toward a composed, lingering finish. Serve neat, adding a small splash of water if desired.
Greenore 8 Year Old Single Grain Irish Whiskey
Vanilla and caramel give the nose a mellow opening, followed by seasoned oak, orange peel and a faint smoky spice. The palate is creamy and smooth, with sweet grain, allspice and sandalwood adding depth without becoming heavy. Earthy notes bring balance through the middle. A warm, measured finish carries caramel, oak and gentle smoke, leaving a softly spiced, quietly persistent impression.
Highland Park 10 Year Old Single Malt Scotch Whisky
Crushed citrus and softly whipped vanilla cream open the aroma, followed by heather honey and a restrained thread of aromatic peat smoke. The palate is rounded and smooth, with bright citrus keeping the sweetness in check as gentle pepper spice builds through the middle. A measured, warming finish returns to honey, vanilla and clean smoke, with enough freshness to keep the whisky composed.
Compass Box The Story of the Spaniard Blended Malt Scotch Whisky
Citrus peel and pear open with red-wine fruit and warm spice. The palate is full, soft and rounded, shaped by Spanish wine-cask richness without losing the malt’s clarity. Berries and cherries bring a bright, juicy middle, while vanilla adds a smooth, creamy note. The finish is long and gently warming, returning to fruit, baking spice and a subtle dessert-like softness.
Benromach 10 Year Old Single Malt Scotch Whisky
Ripe forest fruit and creamy malt lead the aroma, joined by a measured curl of smoke. The palate keeps the fruit and malt in balance, while maturation in sherry and bourbon casks brings depth through the middle without making the whisky feel heavy. The smoky element stays restrained. The finish is warming and composed, returning to forest fruit, creamy malt and quiet smoke.
Shelter Point Ripple Rock Single Malt Whisky
Vanilla and seasoned oak lead the aroma, followed by caramel, raisin and a restrained savoury smoke. The palate is broad and warmly spiced, with pepper and clove bringing structure around sweet malt and toasted wood. Toffee and dark chocolate soften the edges without obscuring the whisky’s coastal character. The finish is measured and persistent, carrying cocoa, oak and a gentle saline lift.