Showing 101–120 of 196 results

COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Lapeyre 2019 Jurancon Sec

$36.99
100% late-harvested Gros Manseng. Dried apricot, peach and vanilla on the nose, along with a floral note. Hints of citrus fruit and toast in the mouth. Medium body with a long, clean finish.

Can Leandro 2020 Panxut

$37.99
100% Bonicaire (an indigenous Spanish grape) Fragrant red fruit aromas with hints of currant, ripe strawberries and orange zest. Fresh yet soft on the palate, with mouthwatering herbs tinged with a dash of spice.

Aydie 2019 Madiran Ode D’Aydie

$41.99
100% Tannat. The nose is a medley of dark fruits like black cherry, blackberry and plum. The palate is rich and round, oozing with dark chocolate, cardamom and a hint of violet enhanced by rich, round tannins and sweet oak notes. 93 Pts. - Wine Enthusiast

Prapian Col De L’Utia Prosecco Docg

$32.99
CERTIFIED ORGANIC Touches of almond and orange blossom. Mandarin orange peel, and sourdough bread add depth. The finish is bracing, ending in a blaze of yuzu citrus. A focused, concentrated, and complex sparkler, well-made and organic to boot.

La Rivolta 2021 Coda Di Volpe Sannio Taburno

$44.99
93 pts – “Peach, apricot and minerals on the deep, complex nose. Then rich, dense and tactile, with flavors similar to the aromas on the long, ripe, stony finish. Another smashingly good Coda di Volpe wine by La Rivolta, an estate that has a real knack for this variety and a long history of making outstanding wines with it.” – Ian d’Agata (Vinous)

Grosbois 2020 Clos La Henry Bourgeuil

$38.99
Coming from a single parcel in the Bourgueil area, Clos de la Henry shows notes of raspberry, graphite, green peppers and violet along with a smooth yet refreshing texture. Using minimal intervention during production, it is a magnificent expression of Cabernet Franc. To be served with boudin or venison terrines.

Reverdito 2021 Langhe Nascetta

$39.99
A rich floral bouquet with notes of yellow apple, white peach and grapefruit. Rich and persistent on the palate with good acidity and freshness.

Ortega Ezquerro 2021 Don Quintin Rioja Blanca

$39.99
80-year-old vines: 90% Viura, 5% Garnacha Blanca, 5% Malvasia A fruit bouquet dominates the nose tempered with spicy notes of barrique. The palate is rich yet nuanced, with well-balanced acidity. 93 Points - Tim Atkin

Reverdito 2021 Barbera D’Alba

$39.99
Intense ruby red colour, fruity bouquet with notes of black cherry and plum. Full and generous on the palate.

Sohler 2020 Cuvee Marine Gewurztraminer

$39.99
Seductively sweet with lychee notes. Fruit forward while being long and expressive on the palate. Understatedly fresh and delicate.

Hureau 2019 Saumur-Champigny Tuffe

$41.99
An utterly charming Saumur-Champigny that comes from a selection of vines planted on limestone tuffe soils. Ripe, juicy and bursting with velvety redcurrant and bramble fruit, gentle acidity on the palate and notes of sweet earth, smoke and cherry towards the finish.

Sainte Anne 2020 Notre-Dame Cellett Cdrv

$41.99
Guide Hachette ★★ Two Stars, Le Guide Hachette des Vins (2020 Vintage)
A beautiful wine, aged for nine months in vats, expresses elegance with a bouquet of warm spices, subtle leather, and cumin. The ripeness of the vintage imparts lush, concentrated flavors of dark blackberry, unfolding in a rich, ample mouthfeel. Its structured, dense palate, supported by firm tannins, promises further aging potential as it continues to integrate, offering a refined experience for those who appreciate depth and sophistication in their reds.

Le Grand Verdus 2018 Essential Nature

$42.99
A delicious Natural bordeaux dominated by intensity and freshness. Lovely garnet color with seductive red and blackberry aroma. The supple and round tannins coat the fruity and smooth notes on the palate.

Champalou 2020 Vouvray Sec 2019

$44.99
A delicate straw yellow in colour. Aromas of green apples and quince. Dry, supple and elegant on the palate with further green fruit notes. The crisp finish makes this an ideal food wine. Try with a wild rice salad, escalopes of pork with a fennel and green bean salad or with a simple grilled trout.