750 mL
Mas Gabinele 2022 Faugeres
Ripe blackberry, plum and red cherry are layered with liquorice, pepper, tobacco and warm Mediterranean herbs. The palate is generous yet balanced, with supple tannins and enough freshness to keep the dark fruit clearly defined. Spice and a light savoury note carry the finish. Serve with grilled lamb, sausages or slow-cooked vegetables.
Fallentimber Saskatoon Mead 750 mL
Bright and clean, this fruit-led mead balances floral honey with ripe Saskatoon berry, a hint of crab apple and subtle oak. The berry fruit brings freshness and gentle tartness, keeping the rounded honeyed palate poised through a smooth, well-balanced finish. Serve lightly chilled with roast pork, glazed poultry, aged cheddar or a berry tart; it is equally comfortable as an unhurried after-dinner glass.
Josh Cellars 2019 Chardonnay 750 mL
Bright citrus and juicy peach lead, followed by apple, pear and a measured note of honey. The palate is rounded without feeling heavy, with gentle oak, cream and vanilla adding texture around the fruit. Lemon and lime bring freshness through the middle, while hints of apricot and pineapple add breadth. Balanced and approachable, it finishes cleanly with soft fruit, restrained richness and a lingering citrus edge.
La Quercia 2022 Aglianico Puglia IGT 750 mL
Ripe plum leads, joined by dark berries and a clear note of white pepper. The palate is fresh and immediate, with savoury spice framing generous fruit rather than overwhelming it. Soft, well-managed tannins give the wine shape, while lively acidity keeps the texture focused. Medium-bodied and composed through the centre, it finishes with lingering plum, pepper and a gently earthy edge that invites another sip.
Cassini Cellars Quattro White Blend 750 mL
White peach and tropical fruit lead, followed by apple, pear, lemon zest and a touch of orange. The palate is creamy yet fresh, with subtle minerality bringing definition through the centre. Crushed almond and gentle spice add texture without obscuring the fruit. Balanced and aromatic, it finishes cleanly with lingering citrus, orchard fruit and a composed mineral edge.
Lautus Savvy Red 750 mL
Pure red and black berries open with a generous but controlled fruit profile. A touch of oak adds quiet savoury depth, while fine tannins keep the palate polished and composed. The blend feels juicy through the centre without becoming sweet or heavy, carrying dark fruit into a clean, measured finish. Smooth and balanced, it closes with blackberry, red berries and a gentle echo of oak.
Rigour & Whimsy 2019 Hyperdrive 750 mL
Orchard fruit leads with a firm line of acidity and a clear sense of structure. Pinot Blanc provides the wine's spine, while Viognier adds a more expressive counterpoint and broadens the aromatic profile. The two varieties were fermented separately before blending, preserving their distinct roles. The result is energetic and unconventional, with fruit and freshness held in a focused, well-defined frame.
Moon Curser 2021 Arneis
Gala apple, apricot and white flowers lead a youthful, aromatic nose, joined by mint and yellow orchard fruit. The palate balances fleshy mid-palate weight with mouth-watering acidity, bringing kiwi, melon, grapefruit rind and Meyer lemon into focus. A clean mineral line carries the fruit through a graceful, zesty finish.
Lunessence 2022 Pinot Blanc
Honeysuckle, creamy pear and fuzzy peach lead a fresh, expressive nose, with pink grapefruit bringing a bright citrus edge. The palate is dry, sleek and racy, balancing orchard fruit with precise acidity and a lightly rounded lees texture. A clean mineral note runs through the finish, keeping the generous fruit focused and lively.
Deep Roots 2023 Sauvignon Blanc Naramata
Fresh apple and lemon zest give this a clear, bright opening, followed by a supple palate with juicy citrus at its centre. A subtle lactic, savoury edge adds character without obscuring the fruit. Straightforward and lively, it closes cleanly with enough texture for goat cheese, simply prepared shellfish or green vegetables.
Vecchia Cantina 2021 Chianti Riserva
A rounded Chianti Riserva with red cherry, plum and dried herbs, supported by gentle oak spice and a savoury Tuscan character. The palate is mid-weight and supple, with Sangiovese freshness balancing the ripe fruit and fine tannins. Composed and ready for the table, it is a dependable match for tomato-based pasta, grilled meat, mushrooms or aged pecorino.
Pennautier 2024 Viognier Pays D’Oc
Delicate peach and tropical fruit lead a softly fragrant nose, with gentle floral detail adding lift. Full-bodied yet light on its feet, the palate is round and smooth, while fresh acidity keeps the ripe fruit focused. A clean, lively finish brings welcome energy. Serve with grilled fish, shellfish, roast chicken or soft cheeses.
Rabasse Charavin 2020 Cotes Du Rhone
A ripe Southern Rhône red with blackberry, black cherry and plum, framed by garrigue, pepper and licorice. The palate is medium- to full-bodied, with supple tannins, juicy dark fruit and fresh acidity keeping the wine warm but balanced. A savoury, lightly earthy finish makes it a natural partner for grilled lamb, roast vegetables or herb-seasoned sausages.
Fürstlich Castell 2021 Weissburgunder
Castell 2021 Silvaner Trocken
Ripe peach and lime lead the nose, lifted by a subtle note of peppermint. The palate is harmonious and classically dry, with clear fruit, generous texture and present acidity carrying a clean line from start to finish. Fresh without feeling sharp, it suits asparagus, freshwater fish or simply prepared vegetable dishes.
La Posta 2022 Tinto Red Blend
Collemattoni 2022 Rosato Toscana IGT
Rosehip, fresh cherry and strawberry lead, with watermelon, grapefruit and orange zest bringing a bright citrus lift. The palate is dry, lively and gently rounded, carrying its ripe red fruit with clean acidity and a light herbal note. Fresh and persistent through the finish, it suits antipasti, pizza, grilled salmon or young cheeses.
Feudo Maccari 2023 Olli Grillo
Sella & Mosca 2021 La Cala Vermentino di Sardegna
Fresh pear, golden apple and lemon open a crisp, composed Vermentino, with a seashell-like mineral note bringing definition. The medium-bodied palate carries crunchy stone fruit and clean citrus through a bright, dry finish. Serve well chilled with grilled prawns, fried calamari, summer salads or simply prepared white fish.
Alois 2020 Ponte Pellegrino Falanghina
Pear and grapefruit open a fresh, floral white, followed by ripe peach, apricot and a light citrus note. Dry and smooth on the palate, it has enough rounded, almost waxy texture to feel generous, while bright acidity keeps the fruit focused. The finish is persistent and clean. Serve with grilled fish, shellfish or fresh cheese.