720 mL
720 mL
Tenbi Junmai Ginjo Hiire 720 mL
Japanese Sake
Fresh white grape, lemon and lychee give the aroma a bright, gently floral lift. The palate is soft and juicy, balancing delicate sweetness with transparent acidity, light umami and a fine citrus edge. A subtle mineral and malt note adds grip before a clean, lightly dry finish. Serve well chilled with sushi, steamed shellfish, grilled chicken, tofu, vegetable tempura or softly seasoned dishes that will not overwhelm its freshness.
Sho Chiku Bai Kyoto Junmai 720 mL
Japanese Sake
Subtle fruit and toasted rice give the aroma a gentle, savoury warmth. The palate is medium-bodied and umami-driven, with notes of steamed grain, mild spice and a lightly briny, dashi-like depth. As it cools, the profile becomes cleaner and more mineral, with hints of vanilla and fresh dough. Enjoy chilled, at room temperature or gently warmed, pairing it with grilled salmon, teriyaki chicken, mushrooms, noodles or tempura.
Yoshi No Gawa Hiya-Oroshi Junmai Sake 720 mL
Japanese Sake
Steamed rice and gentle orchard fruit lead a clean, autumnal aroma with a quiet mineral note. The palate is mellow and rounded, balancing fresh acidity with savoury umami and restrained fruit. A crisp, dry line keeps the texture focused while the seasonal maturation adds depth through the middle. The finish is smooth, lightly earthy and refreshing. Serve chilled or at cool room temperature with mushrooms, grilled fish, roast squash or soy-glazed dishes.
Niwa no Uguisu Tomari Umeshu 720 mL
Japanese Liqueur
Fragrant ripe plum leads a concentrated, fruit-driven aroma, with a quiet savoury undertone from the sake-lees shochu base. The palate is rich but notably dry for the style, balancing deep plum extract with clean acidity and a gentle almond-like grip. A smooth texture carries into a persistent, lightly tangy finish. Serve chilled, over ice, or with soda alongside salty or grilled dishes.
Naminooto Shuzo Kabo Sukkiri Kabosu Sake Liqueur 720 mL
Japanese Liqueur
Fragrant and bright, with fresh kabosu bringing zesty citrus, vivid acidity and a subtle peel-like bitterness. A sake base softens the sharper edges, adding a smooth, gently sweet middle without dulling the fruit's refreshing character. The finish is clean, tangy and lightly rounded. Serve thoroughly chilled or over ice, either on its own or beside grilled fish, tempura, salty snacks and other dishes that welcome a precise citrus lift.
Fukumasamune Tradition Junmai 720 mL
Japanese Sake
Rounded and quietly savoury, with gentle sweetness opening into roasted nut and polished rice notes. The palate has enough weight to feel composed without turning heavy, while a clean, dry finish restores freshness and balance. Its easy versatility suits chilled, room-temperature or gently warmed service. Pair with grilled fish, mushroom dishes, roast chicken, miso-glazed vegetables or mild cheeses.
Mimurosugi Junmai Daiginjo Yamadanishiki 720 mL
Japanese Sake
Apple, pear and lemon aromas lead into a round, silky palate with bright acidity and measured rice umami. The fruit remains precise rather than sweet, and the texture carries smoothly toward a long, dry finish. Refined but not delicate to the point of fragility, it works naturally at the table. Serve slightly chilled with sashimi, grilled white fish, shellfish, tempura or lightly seasoned poultry.
Sharaku Junmai Ginjo 720 mL
Japanese Sake
Vibrant floral and berry aromas rise from the glass, joined by melon and pear. The palate is light and clean, balancing gentle sweetness with crisp acidity and a delicate, lifted texture. A soft savoury undertone keeps the fruit composed, while the finish remains smooth and quietly refreshing. Serve chilled with sushi, sashimi, grilled seafood, lightly dressed vegetables, fresh cheeses or simply seasoned poultry.
Okunomatsu Kinmon Gold Crest Sake 720 mL
Japanese Sake
Fragrant and balanced, with a warm flavour and a gently sweet profile. The rice is polished to seventy percent, while the sake meter value is minus one. It can be served chilled, at room temperature, gently warmed or hot. The style is intended for simple evening drinking, with an even character that remains approachable across a broad range of serving temperatures.
Mimurosugi Bodaimoto Sake 720 mL
Japanese Sake
A gentle, clean aroma introduces fresh rice and a softly rounded savoury note. The palate is light in movement but carries rich umami through a smooth, layered texture. Fine acidity gives the middle definition and keeps the richness poised. The finish gathers quiet power without becoming heavy, leaving delicate grain, fresh acidity and a clear, composed aftertaste.
Kozaemon Junmai Yuzushu 720 mL
Japanese Liqueur
Fresh yuzu rises immediately from a sake-based Japanese liqueur made entirely with fruit from Umaji Village in Kochi. The citrus aroma is vivid and direct, followed by refreshing yuzu flavour and a gentle sweetness. Produced by a Gifu brewery founded in the early eighteenth century, it keeps the fruit at the centre from the first aroma through the close, with the bright citrus character remaining clear and focused.