COUNTRY
PRODUCER
VARIETAL
VINTAGE

Perron 2020 Lalande-De-Pomerol

$62.99
Château Perron offers a generous taste of the Right Bank at a gentle price, coming from the Lalande-de-Pomerol appellation just north of Pomerol. The style is rich and approachable. On the nose it shows a “many-layered” compote of black and red fruits – think lush red plum, black cherry, and mulberry – accented by notes of dark baking spice, fresh oak, and a bit of cocoa. There is often a subtle earthy tone, like loamy soil or pencil shavings, in the background. The palate is medium-plus in body with a smooth, rounded texture. Ripe Merlot-driven flavors of plum jam and juicy blackberry dominate, bolstered by hints of vanilla, cinnamon, and mocha from barrel aging. Tannins are soft and fine-grained, giving a velvety mouthfeel that makes the wine quite easy to drink even when young. Despite its plushness, Perron retains enough structure and acidity to remain balanced – a mild toast and earthy undertone add complexity to the sweet fruit core. The finish is fruit-filled and moderately long, leaving impressions of spiced berries and a touch of espresso bean. Overall, Château Perron is rich, fragrant, and crowd-pleasing: a wine with plenty of ripe fruit, a gentle spicy oak framework, and an inviting, smooth profile that captures the essence of a mini-Pomerol experience.

Ferran 2019 Pessac-Leognan

$54.99
Chateau Ferran is located in exceptional terroir, adjoining some of the most famous wines of the Pessac-Léognan appellation. The Château Ferran vineyard stretches over 18 hectares of vines planted on slightly gravelly Miocene limestone-clay ridges. The grape varieties here are 70% Merlot, 25% Cabernet Sauvignon and 5% Petit Verdot. Fresh, full, and versatile; this red will not disappoint.

Pontoise Cabarrus 2019 Haut Medoc

$54.99
Old vine Cabernet Sauvignon in 33% new wood barrels. Fresh black and blueberries on the nose are balanced by a rich toasty vanilla spice on the palate. Enjoy on a brisk fall evening cozied up by the fireplace.

Doyac Le Pelican 2021 Haut Medoc

$49.99
Le Pélican is the special cuvée or second wine of Château Doyac, crafted to be open-knit and earlier-drinking while retaining the estate’s polished style. It shares Doyac’s modern, fruit-forward character with an extra level of approachability. In the glass, Le Pélican offers vivid aromas of red and black berries (raspberry, currant, blackberry) along with hints of oak spice and floral notes. The palate is medium-bodied and smooth – expect juicy, punchy fruit flavors that are fresh and easy-going. The tannins here are softer and more immediately supple, allowing the wine’s creamy dark fruit and subtle vanilla-cocoa notes to take center stage. A touch of peppery spice or graphite from the terroir adds interest. The wine has good balance, with a lively acidity keeping the ripe fruit in check, and a rounded, silky finish that leaves impressions of sweet blackberry and a whisper of oak. As a whole, Le Pélican de Doyac is seductive and crowd-pleasing – it delivers the essence of the Haut-Médoc (cassis, cedar, fine tannin) in a more relaxed, ready-to-enjoy package, making it perfect for drinking while the grand vin ages.

Doyac Haut Medoc 2021 Cru Borgeois

$49.99
Château Doyac produces a charming, well-balanced Haut-Médoc that has garnered praise in recent years. The wine is fruit-rich and finely tuned – overflowing with plump dark fruits (black cherry, cassis) yet kept lively by good freshness and structure. On the nose it shows aromas of ripe blackberry and plum along with subtle notes of peppery spice, cedar, and cocoa. The palate is rounded and rich, with a refined, silky texture and supple tannins that give gentle structure. Layers of juicy Merlot-driven fruit are complemented by hints of dark chocolate, sweet spice, and a touch of graphite minerality. Despite the ripeness of fruit, Doyac remains elegant and medium-bodied, not heavy. The finish is impressively long and smooth, with soft tannins and lingering blackcurrant and vanilla notes. In short, Château Doyac offers lots of fruit, balance and finesse – a modern Haut-Médoc that is full of charm, approachable when young (thanks to its polished tannins), yet with enough depth and acidity to age a bit. The overall impression is one of harmony: a fine core of ripe fruit, gentle oak influence, and a long, elegant close.

Larrivaux 2019 Haut Medoc

$49.99
Intense berries on the nose, predominantly blackcurrant and bramble. Parma violet notes kiss the palate up front with structured, ripe tannin. Hints of light leather linger in the mouth on the end.

Mejean 2019 Graves

$49.99
"Aromas of ripe blackberries and cassis with some sweet spices, hazelnut and tree bark. Medium- to full-bodied with a succulent dark fruit character and firm, polished tannins. Flavourful finish. Drink or hold."- JS 91 pts

Cap De Faugeres 2019 Castillon

$46.99
The nose is fruity with lovely notes of dark berries and wild fruit. The palate is smooth, fruity and balanced with notes of blackcurrant, dark berries, and hints of cardamom and tonka beans.

Feret Lambert 2022 Bordeaux Superieur

$45.99
A fresh and expressive Bordeaux with lifted aromas of red cherry, raspberry, and blackberry layered with subtle florals, spice, and a hint of graphite. The palate is medium-bodied and supple, showing juicy red and dark fruit framed by bright acidity and fine, lightly grippy tannins that add structure without heaviness. Clean and approachable yet nicely focused, finishing with a savoury, mineral edge and an easy, food-friendly charm.

Grand Verdus 2018 Essentiel Natural

$43.99
A delicious Natural bordeaux dominated by intensity and freshness. Lovely garnet color with seductive red and blackberry aroma. The supple and round tannins coat the fruity and smooth notes on the palate.

Rousselle 2019 Cotes De Bourg

$41.99
75% Merlot, 20% Cabernet Sauvignon, 3% Malbec, 2% Cabernet Franc. A ripe, fleshy style delivers toasty spice and tobacco notes up front, followed by dark cocoa, crushed plum and blackberry fruit flavours. Creamy and concentrated on the palate with alluring dark fruit and a long, velvety finish. A graphite edge cuts underneath, adding length and definition.

Cailleteau Bergeron 2022 Futs De Chene

$37.99
80% Merlot,10% Cab Sauv, 10% Malbec. Perfumed and ripe with black fruits and a generous smooth texture. Seductive hints of tannins from the wood aging and the black-plum fruits. Rich and generous.

Senilhac 2019 Haut Medoc

$36.99
Château Senilhac is a solid Cru Bourgeois that delivers a classic Left Bank profile with approachability. Grown on clay-limestone soils, it produces a wine with a smooth, rich character and plenty of structure. In the glass, look for aromas of ripe blackcurrant and red cherry accented by touches of oak spice (vanilla, toast) and a hint of cedar. There’s also an underlying earthy, graphite note marking its Médoc origin. The palate is medium-bodied to full, offering sweet dark berry and plum flavors up front, followed by notes of cocoa and tobacco toward the back. The texture is generous and balanced – the fruit is plush and forward, while the tannins are present but relatively refined (not harsh). As a young wine, Senilhac can show firm, dry tannins in the core (typical of its structure). but they are surrounded by ample fruit and a hint of spice, so the wine remains drinkable and satisfying. The finish brings a mix of spice, oak, and lingering blackberries. Overall, Château Senilhac is an honest, well-structured Haut-Médoc with ripe fruit, a touch of oak, and a classic backbone, drinking well in its first decade while also holding a bit for further softening.

Cailleteau Bergeron 2012 Tradition

$31.99
Rich and fruit-forward, with aromas of ripe blackberry, plum and black cherry, complemented by subtle spice. Medium-bodied and smooth, with soft tannins, balanced acidity and a juicy, lingering finish.

Champ Du Moulin 2019 Bdx Superieur

$29.99
50% Merlot | 50% Cabernet Sauvignon Family-owned and certified organic since 2013. A seductive red, the nose offers enticing fruit-filled aromas. Look for plum and blackberry, savoury herb and subtle oak spice finishing with ripe tannins. Needs a bit of cellar time, but showing quite beautifully now!