Backcountry Brewing
Backcountry Brewing
Backcountry Brewing 20cm Rule Kölsch 473 mL
Canadian Beer
Light, clean and gently herbal, this Kölsch-style ale balances mild malt sweetness with low bitterness and an easy, refreshing finish. The palate stays crisp and uncluttered, with just enough hop character to add lift without overtaking the delicate grain profile. It is an especially versatile, approachable beer. Serve cold with bratwurst, roast chicken, fish and chips, mild cheeses or salted pretzels.
Backcountry Brewing It Was the Style at the Time Oktoberfest Lager
Canadian Beer
Rich malt character gives this Oktoberfest lager its centre, drawing on pilsner, Vienna and light Munich malts. The palate is smooth and composed, with enough depth for autumn drinking while remaining comfortably sessionable through the finish. Serve cool with bratwurst, roast chicken, pork schnitzel, pretzels, smoked cheese, mustard pickles, potato pancakes or roasted root vegetables.
Backcountry Brewing Babymaker Session IPA 473 mL
Canadian Beer
Citra and Mosaic hops give this session IPA its core, translating the familiar shape of a fuller IPA into a lighter frame. The palate stays direct and hop-forward, with an easy, highly drinkable character and enough definition to remain lively. Its clean scale suits relaxed drinking. Serve cold with tacos, burgers, fried chicken, grilled prawns or sharp cheddar.
Backcountry Brewing Where You Already Are Mexican Lime Lager
Canadian Beer
Pilsner malt and corn form a light, clean base, with a subtle squeeze of lime adding brightness rather than overt sweetness. The palate is crisp and refreshing, keeping the grain restrained and the citrus clearly defined. An ultra-clean finish makes the lager direct and easy-moving. Serve cold with fish tacos, grilled chicken, nachos, ceviche, salty snacks or corn on the cob.
Backcountry Brewing You Merely Adopted the Dark. I Was Born in It. Czech Dark Lager
Canadian Beer
Toasted bread and caramel lead the malt profile, followed by a restrained layer of chocolate and roast. Barke pilsner, Munich, crystal and Carafa malts give the palate breadth without sacrificing the clean shape of a dark lager. The finish remains composed and highly drinkable, with the roast kept subtle. Serve cool with sausages, roast pork, mushroom dishes, aged Gouda or rye bread.
Backcountry Brewing Do You Know the Muffin Man Blueberry Muffin Sour 473 mL
Canadian Beer
Blueberry muffins and blueberry purée create a dense, jam-like fruit centre, but the aroma reaches beyond blueberry into raspberry and vinous red-fruit notes. Tart mixed berries shape the palate, with a faint drying edge and subtle cinnamon through the finish. The texture is juicy and coating rather than sharply sour. Serve well chilled with cheesecake, vanilla ice cream, blue cheese, roast duck or berry desserts.
Backcountry Brewing I Was Saying Boo-Urns Non-Alcoholic New Zealand IPA 473 mL
Canadian Non-Alcoholic Beer
Bright and aromatic, with Motueka and Nelson hops bringing lime zest, white grape and soft tropical fruit. Superdelic adds a small lift of candy-like citrus and stone fruit, while the body remains light and easy-drinking. A smooth haze carries the hop character into a clean, refreshing finish. Serve well chilled with fish tacos, spicy noodles, grilled chicken, sharp cheddar or citrus-dressed salads.
Backcountry Brewing Don’t Call Me Shirley IPA
Canadian Beer
Simcoe hops take the lead, giving the beer a fresh, vivid and concentrated hop presence. The profile is direct rather than crowded, with the single named variety providing the aromatic centre and a measured bitter frame. It is an expressive IPA with enough definition to stand beside assertive food. Serve well chilled with burgers, spicy fried chicken, pork tacos, sharp cheddar or grilled halloumi.
Backcountry Brewing Closed Hazy IPA
Canadian Beer
White grape, fresh lime zest and soft stone fruit open above a dense, opaque pour. The palate is velvety and pillowy, carrying tropical fruit, bright gooseberry and a measured citrus-candy sweetness. Wa-iti, Dolcita and Nelson Sauvin hops give the beer its layered fruit profile while keeping the aromatics clearly defined. Serve cool with spicy fried chicken, fish tacos, burgers or mature cheddar.
Backcountry Brewing I’m Not Even Supposed to Be Here Today Orange Creamsicle Sour
Canadian Beer
Fresh tangerine leads with bright citrus intensity, followed by vanilla, orange zest and coconut. The fruit is generous and vivid, while vanilla rounds the sharper edges and coconut adds a softer, richer layer. The result is a full-flavoured fruited sour with a dessert-like profile that still keeps its citrus clearly defined. Serve cool with spicy fried chicken, fish tacos, soft cheese or a citrus-led dessert.
Backcountry Brewing The GOAT Guava, Blood Orange, Apricot & Tangerine Fruited Sour 473 mL
Canadian Beer
Guava brings tropical sweetness and an aromatic lift, while blood orange and tangerine add bright, layered citrus. Apricot follows with ripe stone-fruit richness and a soft, velvety finish. Lactose gives the palate a creamy, smoothie-like texture that rounds the fruit and balances its gentle tartness. Serve cool with spicy fried chicken, fish tacos, soft cheese or a fruit-led dessert.
Backcountry Brewing x Superflux I Am Scary Space Monster West Coast IPA
Canadian Beer
Lime zest, ruby grapefruit, passion fruit and dank tropical citrus drive a saturated hop profile. New Zealand Cascade, Riwaka and Citra give the beer a layered progression from bright citrus peel into deeper tropical tones. The impression is vivid and firmly hop-led, with each fruit note given space to remain distinct. Serve cool with burgers, grilled chicken, tacos or mature cheddar.
Backcountry Brewing How Can You Trust a Man Who Wears Both a Belt and Suspenders? The Man Can’t Even Trust His Own Pants Italian Pilsner
Canadian Beer
A light, crisp Italian pilsner with a clean malt centre and a dry, tightly composed finish. Pilsner malt keeps the palate fresh and direct, while a light dry-hop with Saphir adds a more pronounced hop aroma and bitterness than a traditional pilsner. The result is bright, precise and refreshing. Serve cool with grilled sausages, roast chicken, fried fish, mild cheese or herb-led vegetable dishes.
Backcountry Brewing Everything’s Coming Up Milhouse West Coast IPA
Canadian Beer
A crisp West Coast IPA built around Citra and Mosaic. Bright grapefruit, mango and citrus zest lead the palate, with pine adding a clean resinous edge beneath the fruit. The hop character is generous but sharply defined, and a dry finish keeps the profile direct and refreshing. Serve cool with fried chicken, fish tacos, grilled pork, spicy noodles, sharp cheddar or herb-led vegetable dishes.
Backcountry Brewing I’m Not Even Supposed to Be Here Today Orange Creamsicle Sour 473 mL
Canadian Beer
Tangerine purée and orange zest give this fruited sour a concentrated citrus centre. Vanilla brings the smooth, nostalgic cream-soda character, while coconut adds a richer tropical accent. Lively acidity keeps the palate bright and prevents the generous fruit from feeling heavy, carrying orange and vanilla through a tangy, rounded finish. Serve well chilled with spicy fried chicken, fresh goat cheese, vanilla ice cream or citrus-led desserts.
Backcountry Brewing It’s a Wonderful Day for Pie Key Lime Pie Sour 473 mL
Canadian Beer
Key lime drives this pastry sour with fresh citrus and a direct, mouth-watering tartness. Milk sugar and vanilla soften the palate, while graham cracker adds the familiar baked, lightly toasty note of the dessert. The result is rich yet lively, with enough acidity to keep the creamy sweetness in balance. Serve well chilled with fried chicken, fresh chèvre, shortbread or a simple citrus dessert.
Backcountry Brewing Precocious and Full of Wonderment Guava Lime Sour
Canadian Beer
Guava gives this fruited sour a ripe tropical centre, while lime adds a vivid citrus edge. The contrast keeps the palate bright and refreshing: generous fruit up front, lively acidity through the middle and a clean, tangy finish. The profile is expressive without becoming heavy. Serve well chilled with ceviche, fish tacos, grilled prawns, spicy chicken, fresh goat cheese or a simple tropical-fruit dessert.
Backcountry Brewing I’d Like to Do Just Whatever I Like the Whole Day Long Coconut Lemon Sour 473 mL
Canadian Beer
Sicilian lemon gives this fruited sour a bright, tangy centre, while coconut brings a soft tropical counterpoint. The citrus keeps the palate lively and refreshing, with the coconut rounding the sharper edges rather than overwhelming them. A clean, gently creamy finish carries both flavours in balance. Serve well chilled with grilled prawns, fish tacos, spicy chicken, fresh goat cheese or a simple coconut dessert.
Backcountry Brewing There’s Only One Return Strawberries & Cream Sour
Canadian Beer
Ripe strawberry gives this fruited sour a generous, juicy centre, while soft vanilla adds a smooth cream-soda accent. Bright acidity keeps the sweetness in balance and gives the palate a lively, refreshing shape. The finish remains tangy and fruit-led, with strawberry lingering over a gentle creamy note. Serve well chilled with spicy fried chicken, fresh goat cheese, shortcake, vanilla ice cream or a simple berry dessert.
Backcountry Brewing Why Can’t You Be Happy for Me? POG Sour
Canadian Beer
A bright, fruit-led sour built around passionfruit, orange and guava. Tropical guava and tangy passionfruit provide the aromatic core, while orange brings a fresh citrus lift. Lively acidity keeps the palate crisp and refreshing, with a clean, gently tart finish that carries the fruit clearly. Serve well chilled with fish tacos, ceviche, grilled prawns, spicy chicken, fresh goat cheese or a simple tropical-fruit dessert.
Backcountry Brewing The Floor Is Guava Tart Ale
Canadian Beer
Generous guava gives this fruited tart ale a vivid tropical centre. The fruit is aromatic and bright, while lively acidity keeps the palate refreshing and prevents the natural sweetness from becoming heavy. A clean, tangy finish carries the guava clearly through each sip. Serve well chilled with fish tacos, ceviche, grilled prawns, spicy chicken, fresh goat cheese or fruit-led desserts.
Backcountry Brewing Ferris Brewer’s Day Off Hazy IPA 4-Pack
Canadian Beer
Soft and hazy, this New England-style IPA is built entirely around Citra hops. Coriander added during the hot side gives the citrus profile a distinct orange accent, while low bitterness keeps the palate broad and easy. The mouthfeel remains rounded and smooth, allowing the aromatic hop character to lead. Serve well chilled with spicy fried chicken, fish tacos, burgers, grilled pork or sharp cheddar.
Backcountry Brewing I Ain’t Got Time to Bleed Dry-Hopped Lager 4-Pack
Canadian Beer
Dry hopping brings extra aromatic lift to a clean, thirst-quenching lager frame. The palate is direct and refreshing, with enough hop presence to add definition while preserving the beer's easy-drinking shape. Crisp structure carries the profile into a tidy finish, making it a versatile choice at the table. Serve well chilled with grilled sausages, roast chicken, fish and chips or a classic cheeseburger.
Backcountry Brewing Throw Me a Frickin’ Bone Here Hazy Pale Ale 4-Pack
Canadian Beer
A hazy pale ale driven by a generous charge of Motueka and Citra hops. The profile is emphatically hop-led, while the pale-ale frame keeps the palate direct and easy-moving rather than heavy. Freshness and aromatic intensity carry through the finish, giving the beer a lively, modern shape. Serve well chilled with fried chicken, pork tacos, grilled vegetables or a sharp farmhouse cheddar.
Backcountry Brewing If It Was Never New, and It Never Gets Old, Then It’s a Folk Song Hazy Pale Ale 4-Pack
Canadian Beer
Juicy peach and bright citrus lead, with a distinctive coconut note adding depth to the fruit-forward profile. Dolcita and Citra hops shape the aromatics, while a soft, hazy body keeps the palate rounded and easy-moving. A measured line of bitterness brings definition without overwhelming the fruit, leaving a fresh, balanced finish. Serve well chilled with fried chicken, fish tacos, mild curries or creamy cheeses.
Backcountry Brewing Don’t Cross the Streams West Coast IPA 4-Pack
Canadian Beer
Citrus, pine and a distinctly dank note define this classic-leaning West Coast IPA, with a measured tropical accent adding breadth. Citra and Simcoe are used during fermentation, followed by a second dry hop with Citra, Centennial and Simcoe. The result is layered, aromatic and firmly hop-led, with a focused finish. Serve well chilled with grilled burgers, spicy pizza, barbecue or mature cheddar.
Backcountry Brewing Pool Shower Fruit Punch Sour 4-Pack
Canadian Beer
Ripe summer-fruit character gives this sour the vivid, familiar profile of fruit punch, framed by a fresh line of acidity. The palate is lively and medium-bodied, with enough tartness to stay refreshing while the mixed-fruit flavour remains generous and direct. A clean finish keeps the style energetic rather than weighty. Serve well chilled with fried chicken, salty snacks, fresh goat cheese or fruit-led desserts.
Backcountry Brewing Boy That Escalated Quickly Blackberry Raspberry Marshmallow Sour 4-Pack
Canadian Beer
Blackberry and raspberry bring a deep, tart berry profile, while marshmallow softens the edges with a rounded, creamy impression. Bright acidity keeps the fruit vivid and prevents the sweeter confectionary note from becoming heavy, leaving a lively finish with a lingering red-and-black-fruit character. Serve well chilled on its own, or pair with fresh chèvre, salty snacks, berry desserts or a restrained chocolate tart.
Backcountry Brewing Big Gulps Huh, Welp See Ya Later Blue Raspberry Lemonade Sour 4-Pack
Canadian Beer
Raspberry leads with a vivid, candy-bright fruit character, followed by subtle blueberry and a squeeze of lemon that sharpens the finish. Lively acidity keeps the palate refreshing, balancing the nostalgic blue-raspberry profile with enough tartness to avoid a heavy impression. Serve well chilled on its own, or pair with salty snacks, fried chicken, fresh chèvre and fruit-led desserts that can meet its energetic sweet-sour character.
Backcountry Brewing I’ll Take You to the Candy Shop Fuzzy Peach Sour 4-Pack
Canadian Beer
Ripe peach leads with an exuberant fruit aroma and a playful candy-shop accent. The palate is soft and juicy, balancing bright kettle-sour acidity against concentrated peach puree and a rounded gummy-peach note. Lively carbonation keeps the finish fresh rather than cloying. Serve well chilled with spicy fried chicken, salty fries, grilled pork or tangy goat cheese.