France
France
Jean-Claude et Romain Bessin 2019 Chablis Premier Cru Montmains
French White
Lime and green apple lead, with ripe citrus and a fine saline note adding definition. The palate is light-bodied yet concentrated, balancing bright acidity with subtle barrel texture and a gentle tannic edge. Energetic and mineral through the long finish, it suits oysters, grilled white fish, roast chicken or fresh goat cheese.
Laurent Miquel 2021 Alaina Albariño
French White
Lemon and lime lead, with guava and crisp green fruit adding an aromatic lift. The palate is dry, bright and energetic, carrying citrus-rind freshness through clean acidity and a focused finish. Its lively profile works especially well with roast chicken, grilled vegetables, shellfish, fresh cheeses or herb-led salads.
Florian Mollet Roc de l’Abbaye 2024 Pinot Noir
French Red
Sweet strawberry, cranberry and redcurrant lead, with rose petal, cedar and a light peppery note adding detail. The palate is silky and supple, balancing bright red fruit with fresh acidity and fine, gentle tannins. Smooth and refined through the finish, it suits roast duck, grilled salmon, mushroom dishes or herb-roasted chicken.
Le Jaja de Jau 2024 Syrah Rosé
French Rosé
Ripe strawberry and cranberry lead, with citrus zest, fresh flowers and a light peppery note adding lift. The palate is dry and light-bodied, carrying bright red fruit through clean acidity and a smooth, refreshing texture. A gentle spicy edge shapes the finish, making it well suited to grilled prawns, charcuterie, tomato salads or simple vegetable dishes.
Clarendelle 2022 Bordeaux Rosé
French Rosé
Raspberry, strawberry and redcurrant lead, with delicate florals and mint adding freshness. The palate is dry and well balanced, combining bright berry fruit with a smooth texture and lively acidity. Clean and gently savoury through the finish, it suits grilled salmon, summer vegetables, charcuterie, soft cheeses or a chilled glass before dinner.
Domaine Fourrey 2023 Chablis
French White
Lemon and green plum lead, with lime zest, apple blossom and a touch of jasmine adding lift. The palate is crisp and mineral, carrying ripe orchard fruit through a bright line of acidity and a lightly saline texture. Clean and focused through the finish, it pairs naturally with oysters, grilled white fish, roast chicken or fresh goat cheese.
Domaine Pellé 2018 La Croix au Garde Sancerre Rouge
French Red
Vibrant red cherry and wild strawberry lead, with delicate florals and a cool mineral note adding definition. The palate is light and finely structured, balancing fresh red fruit with bright acidity and supple, measured tannins. Subtle earth and spice emerge through the clean finish, making it a graceful match for salmon, roast poultry, mushrooms or pork.
Maison Barboulot 2024 Sauvignon Blanc
French White
Fresh, bright and fruit-led, this Gascon Sauvignon Blanc keeps its profile clean and uncomplicated. Sunny days help ripen the fruit, while cool nights near the Pyrenees preserve lift and freshness. Serve well chilled as an aperitif or alongside shellfish, grilled fish, goat cheese or herb-led salads.
Maison Tardieu-Laurent 2024 Les Becs Fins Côtes du Rhône Blanc
French White
Honeyed peach, apricot and white flowers lead, with yellow apple and chamomile adding detail. The palate is medium-bodied and rounded, balancing fleshy stone fruit with bright freshness and a lightly saline edge. Smoothly textured yet clear through the finish, it makes a versatile partner for roast chicken, grilled fish, vegetable gratin or soft, creamy cheeses.
Laurent Miquel 2023 Vendanges Nocturnes Red
French Red
Ripe cherry and raspberry lead, with plum, orange zest and a light touch of spice adding depth. The palate is medium-bodied and smooth, balancing juicy red fruit with fresh acidity and gentle tannins. Supple and easy to enjoy, it finishes cleanly with a quiet savoury edge, suiting charcuterie, grilled vegetables, roast poultry or weeknight pasta.
Domaine Laroche 2024 Chablis Les Chanoines
French White
Taittinger 2013 Comtes de Champagne Blanc de Blancs
French Sparkling
White pear and crisp apple open the nose, followed by ripe citrus, marzipan, mint and fine sweet spice. The palate is taut and mineral-driven, with a delicate mousse, chalky precision and layers of poached pear, butter wafer and creme fraiche. Elegant and persistent rather than showy, it is a compelling partner for oysters, caviar, lobster or aged hard cheese.
Ogier 2023 Artésis Côtes du Rhône Blanc
French White
White peach, apricot and citrus open the nose, joined by exotic fruit, gentle spice and a subtle vanilla note. The palate is rounded yet fresh, balancing supple texture with lively acidity and a clear mineral line. Harmonious and persistent through the finish, it pairs naturally with roast chicken, grilled sea bass, creamy vegetable dishes or soft cheeses.
Jean Collet & Fils 2024 Chablis
French White
Green apple and lemon zest lead, framed by the oyster-shell salinity and chalky mineral character associated with classic Chablis. The palate is taut and precise, with fresh acidity, restrained fruit and a clean, dry line through the finish. A polished match for oysters, grilled white fish, prawns or simply chilled as an aperitif.
Cuvée Dissenay 2024 Pinot Noir
French Red
Red cherry and raspberry lead, with subtle spice, earth and soft herbs adding savoury detail. The palate is smooth and approachable, offering generous Mediterranean fruit while keeping a lighter, elegant frame. Fine tannins and fresh acidity carry into a soft, juicy finish, making this easygoing southern French red well suited to roast chicken, grilled mushrooms or charcuterie.
Ogier 2023 Artesis Cotes du Rhone Organic Rouge
French Red
Fresh strawberry and dried cranberry lead, with red liquorice and crushed stone adding savoury lift. The palate is juicy and vibrant, with concentrated red fruit softening into a fine but purposeful grip. A mineral edge keeps the finish bright and versatile, making this organically grown southern Rhône red a natural partner for burgers, beef and tomato stew or grilled vegetables.
Chateau du Cedre 2025 Blandine Le Blanc
French White
Green apple, lemon and pear lead, with white flowers and a light spicy note adding lift. The palate is dry and crisp, built around lively acidity and a clean, mineral-tinged texture. Subtle lees weight softens the citrus-driven profile before a refreshing finish, making this bright southwest French white an easy partner for shellfish, salads or simply prepared fish.
Château Puech-Haut 2022 Prestige Blanc
French White
Ripe pear, white peach and citrus lead, with floral notes and a gentle honeyed accent adding depth. The palate is broad yet fresh, balancing the rounded texture of Roussanne and Marsanne with clean acidity and a subtle mineral line. Soft spice carries through the composed finish, making this polished southern French white well suited to roast chicken, shellfish or creamy vegetable dishes.
Domaine A.F. Gros 2023 Bourgogne Hautes-Côtes de Nuits Blanc
French White
Bright citrus and yellow fruit lead, joined by white flowers and a fine mineral edge. The palate is medium-bodied and satiny, with fresh acidity carrying the fruit in a precise, composed line. A subtle note of toast and gentle spice adds depth to the clean finish, making this polished white Burgundy a natural fit for roast poultry, shellfish or creamy mushroom dishes.
Domaine Zinck 2024 Pinot Gris
French White
Yellow fruit and ripe pear lead, joined by a subtle smoky note, gentle spice and a floral lift. The palate is dry, rounded and supple, with enough freshness to keep the generous fruit precise. A clean, lightly savoury finish gives this expressive white the versatility to accompany roast poultry, creamy dishes or mushrooms.
Domaines Bunan 2024 Mas de la Rouvière Blanc
French White
Fresh orchard fruit leads, with a delicate aromatic lift and a lightly golden profile. The palate is supple and balanced, showing gentle weight while retaining a clean, easy flow. Smooth and composed through the finish, this understated southern French white is a natural partner for grilled fish, shellfish or softly seasoned Mediterranean dishes.
Villa del Rose 2025 Coteaux d’Aix-en-Provence Rosé
French Rosé
Wild strawberry, white peach and watermelon lead, with fresh citrus, delicate flowers and a light herbal note adding lift. The palate is crisp and light-bodied, carrying raspberry, pink grapefruit and ripe melon over bright acidity and a clean mineral edge. Dry and elegant through the finish, this is a versatile rosé for seafood, salads or charcuterie.
Domaine Grosbois 2024 Saumur Blanc
French White
Lemon zest, ripe pear and white peach lead, with white flowers, chalk and wet stone adding quiet complexity. The palate is fresh and energetic, balancing crisp citrus and orchard fruit with bright acidity and a finely textured feel. Honeycomb, verbena and saline mineral notes extend through a long, clean and focused finish.
Beauvignac 2025 Grenache Rosé
French Rosé
Lychee, strawberry and raspberry lead, with a subtle note of Mediterranean herbs in the background. The palate is juicy and softly rounded, balancing ripe red fruit with fresh, well-integrated acidity. Lightly creamy in texture and clean on the finish, this is a polished, highly drinkable rosé for salads, grilled fish or charcuterie.
Plaisir’Ose 2025 Méditerranée Rosé
French Rosé
Pale and easygoing, with fresh strawberry, raspberry and citrus giving the nose a bright, uncomplicated lift. The palate is dry and refreshing, with gentle red-fruit sweetness balanced by clean acidity and a light, crisp finish. A versatile rosé for fried chicken, margherita pizza, grilled vegetables or a chilled summer aperitif.
Domaine Courtault-Michelet 2023 Petit Chablis
French White
Green apple and fresh citrus lead, with a light flinty note adding definition. The palate is clean, bright and tensile, favouring energy and precision over weight. Crisp orchard fruit carries into a dry, mineral finish, making this an especially refreshing expression for shellfish, simply prepared fish or a chilled aperitif.
Gérard Bertrand 2024 Gris Blanc Rosé
French Rosé
Very pale and precise, with red berries on the nose and a light saline edge. A delicate prickle gives the palate extra freshness, carrying restrained fruit into a clean, mineral finish. Dry, elegant and quietly refreshing, this is equally at home as an aperitif or alongside shellfish, baked fish and lightly spiced dishes.
Château Roubine 2022 La Vie en Rose Rosé
French Rosé
Georges Glantenay 2022 Volnay Vieilles Vignes
French Red
Beautifully perfumed, with lifted red fruit and fine floral detail. The palate brings extra density without heaviness, driven by vibrant freshness, energy and striking intensity. Fine tannins provide quiet shape beneath the fruit, while the finish remains poised and persistent. Expressive now, it also has the balance and depth to age gracefully.
Glantenay 2021 Volnay
French Red
A delicate Volnay with bright ruby colour and aromas of violet, redcurrant and cherry. The palate is concentrated yet nuanced, allowing the fruit and floral character to stay clear while subtle savoury complexity begins to emerge. With time it can develop notes of spice, game and cooked plum; serve with duck, roast poultry, mushrooms or salmon.