France
Bunan 2023 Moulin Des Costes Rose
Champalou 2022 Vouvray Les Fondraux
Aydie 2016/21 Pacherenc Du Vic Bilh Swee
A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses.
This product is 500mL.
Mas Gabinele 2020 Faugeres
A dark and expressive Languedoc red showing intense aromas of blackberry, black cherry, and plum layered with garrigue herbs, cracked pepper, and hints of olive tapenade. The palate is structured and Mediterranean in feel, with ripe but firm tannins, fresh acidity, and a concentrated core of dark fruit wrapped in savoury spice and stony minerality from the schist soils of Faugères. Powerful yet balanced, finishing long and slightly smoky with lingering black fruit, herbs, and a distinctly mineral edge.
Pontoise Cabarrus 2019 Haut Medoc
Ferran 2019 Pessac-Leognan
Chateau Ferran is located in exceptional terroir, adjoining some of the most famous wines of the Pessac-Léognan appellation. The Château Ferran vineyard stretches over 18 hectares of vines planted on slightly gravelly Miocene limestone-clay ridges. The grape varieties here are 70% Merlot, 25% Cabernet Sauvignon and 5% Petit Verdot. Fresh, full, and versatile; this red will not disappoint.
Champault 2022 Sancerre
Born from 50-year-old vines rooted deep in the clay-limestone soils of the Côte de Champtin vineyard; this wine brings both wisdom and energy to the glass. Fermented and aged in 400L barrels, with a little lees-stirring magic, it’s full-bodied but far from heavy, think richness with a refreshing twist. Bursting with aromas of juicy tropical fruits, it’s the kind of wine that makes you pause mid-sip. As it lingers, a whisper of hazelnut sneaks in on the finish like dessert, but better. Prefect with foie gras, saucy fish dishes, roast chicken, or anything that deserves a little upgrade on your plate.
Champalou Brut Vouvray N/V
A finely tuned Loire sparkling Chenin Blanc showing bright aromas of green apple, pear, citrus zest, and white flowers layered with subtle brioche and almond notes. The palate is crisp and elegant, with vibrant acidity, a delicate mousse, and pure orchard fruit framed by a gently creamy, mineral-tinged texture. Refined and refreshing on the finish, with lingering lemon, chalky lift, and a clean, savoury edge that makes it both aperitif-ready and versatile at the table.
Tinel-Blondelet 2023 Pouilly-Fume Arret
