Canada
Coast Mountain Hope You’re Happy IPA
A juicy IPA with a plush, rounded mouthfeel and a bright citrus centre. Citra brings clear orange and grapefruit lift, while Mosaic adds a gentle tropical accent. Malted oats and wheat soften the texture without dulling the hop character, leaving the palate expressive, balanced and fresh through the finish. Serve cool with fried chicken, fish tacos, grilled prawns, spicy noodles, sharp cheddar or herb-led vegetable dishes.
Backcountry Brewing Why Can’t You Be Happy for Me? POG Sour
A bright, fruit-led sour built around passionfruit, orange and guava. Tropical guava and tangy passionfruit provide the aromatic core, while orange brings a fresh citrus lift. Lively acidity keeps the palate crisp and refreshing, with a clean, gently tart finish that carries the fruit clearly. Serve well chilled with fish tacos, ceviche, grilled prawns, spicy chicken, fresh goat cheese or a simple tropical-fruit dessert.
Backcountry Brewing The Floor Is Guava Tart Ale
Generous guava gives this fruited tart ale a vivid tropical centre. The fruit is aromatic and bright, while lively acidity keeps the palate refreshing and prevents the natural sweetness from becoming heavy. A clean, tangy finish carries the guava clearly through each sip. Serve well chilled with fish tacos, ceviche, grilled prawns, spicy chicken, fresh goat cheese or fruit-led desserts.
Local Spirit Distilling Co. Pink Gin Fizz
Raspberry brings a soft red-fruit note, lifted by real lemon juice and the botanical character of Canadian craft gin. Fresh sparkling water keeps the palate light and lively, while the balance stays refreshing and measured rather than overly sweet. The citrus gives the finish a clean, bright edge. Serve thoroughly chilled or over ice with a raspberry garnish, alongside summer salads, soft cheeses or grilled chicken.
LOLO Tequila Lime Fizz
Fresh-squeezed lime gives this tequila cocktail a clean, vivid citrus profile, with just enough fizz to keep the palate bright. Pure tequila provides an agave-led core, while house-made electrolytes add a subtle saline balance that sharpens the refreshing finish. The style is direct and lively rather than sugary, making it an easy thoroughly chilled serve. Pair with fish tacos, grilled prawns, ceviche or crisp salty snacks.
NiceLife Key Lime Pie & Vodka Cocktail 473 mL
Tangy lime leads, softened by smooth vanilla and a gentle tropical note of coconut. A subtle graham-cracker character completes the dessert-inspired profile, giving the palate a familiar pie-like richness while the citrus keeps the finish lively. Serve thoroughly chilled or over ice with a lime wheel. It works as a playful after-dinner cocktail, but its bright acidity also makes it refreshing enough for a relaxed afternoon pour.
NiceLife Blood Orange Whisky Sour 473 mL
Tart blood orange gives this whisky sour a vivid citrus lift, balancing bright acidity with the cocktail's rounded whisky base. The result is lively and refreshing, with enough fruit depth to feel generous without becoming heavy. Serve thoroughly chilled or pour over ice with an orange wheel. Its clean, zesty profile works especially well as an aperitif or alongside salty snacks and grilled foods.
NiceLife Blueberry, Fig & Vodka Cocktail 341 mL
Warm, earthy fig leads the aroma, intertwined with ripe blueberry sweetness. The palate is rich in flavour but surprisingly light in texture, with the vodka keeping the fruit clear and the finish clean. Serve thoroughly chilled or pour over ice. Its balance of dark berry and soft fig makes it well suited to a cheese board, lightly salted nuts or a relaxed after-dinner pour.
NiceLife Mango, Jasmine, Chilli & Vodka Cocktail
Ripe mango opens sweet and juicy, then gives way to a measured chilli warmth that builds without overwhelming the fruit. A subtle jasmine note adds a light floral lift, while the vodka keeps the finish clean and refreshing. Serve thoroughly chilled or pour over plenty of ice. The combination of tropical fruit, gentle heat and delicate florals makes it vivid but approachable rather than aggressively spicy.
NiceLife Whisky Lemonade
Real lemon juice brings a bright, tangy core, balanced by the gentle warmth and grain character of Canadian rye whisky. The palate is sunny and lightly sweet, with enough citrus freshness to keep the drink easy and lively rather than heavy. Serve thoroughly chilled or over ice with a lemon wheel. It is a relaxed, straightforward highball-style cocktail for patios, picnics or salty snacks.
NiceLife Thai Tea & Vodka 341 mL
Cold-steeped rooibos, black tea and jasmine create an aromatic, botanically driven profile, with warm spice adding depth. The palate is deliberately unsweetened and more tea-like than creamy, carrying firm tannin and a lightly herbal, minty edge through the finish. Serve thoroughly chilled or over ice with a slice of lime. Its dry, structured character suits drinkers looking for a spirit-forward alternative to a conventional sweet tea cocktail.
NiceLife Apricot, Almond & Vodka Sour 341 mL
Almond leads the aroma with a distinct, nutty lift, while the palate stays drier and more restrained than the nose suggests. A tart, lightly textured sour character gives the drink shape, followed by a delicate apricot note on the finish. Serve thoroughly chilled or pour over ice. The balance of aromatic almond, subtle stone fruit and brisk acidity makes it an intriguing alternative to a sweeter fruit cocktail.
Provincial Spirits Prickly Pear Margarita 341 mL
Delicate prickly pear brings a soft, lightly floral fruit character, set against fresh lime and a clean blue-agave base. The palate is bright and gently rounded, with enough citrus acidity to keep the fruit crisp and refreshing. A subtle earthy note carries through the balanced finish. Serve very cold or over ice with a lime wedge, alongside grilled fish, tacos, ceviche, guacamole or fresh fruit salsa.
Small Gods x Whistle Buoy Fields of Plenty Fresh Hop Island Pale Ale
Freshly picked hops lead a vivid green aroma, with clean citrus and a gently resinous edge over locally malted grain. The palate is crisp and medium-bodied, balancing bright hop character with a clear, lightly bready malt foundation. Moderate bitterness gives shape without overwhelming the fresh aromatics. The finish is dry, energetic and distinctly hop-led. Serve well chilled with fish tacos, grilled sausages, sharp cheddar, or fried chicken.
NiceLife Blood Orange, Vanilla & Cardamom Vodka Cocktail
Ripe blood orange and fragrant vanilla open a vivid, citrus-led aroma, with cardamom bringing gentle warmth and lift. The palate is softly sweet and lightly effervescent, balancing juicy orange tang with a smooth, rounded texture. A measured spice note keeps the fruit from feeling simple, while the finish is clean, bright and warmly aromatic. Serve well chilled or pour over ice with orange peel.
Creek & Gully Apricot Cider Can
Juicy apricot fruit leads with floral lift and a concentrated note reminiscent of dried apricot. The apple-cider base keeps the palate grounded, while the stone fruit brings ripe fragrance and a gently savoury depth. Natural carbonation adds freshness and prevents the fruit from feeling heavy. Serve well chilled with grilled chicken, roast pork, firm cheese, spiced vegetables or apricot-glazed dishes.
Creek & Gully Rhubarb Cider Can 355 mL
Restrained rhubarb fruit leads a dry, tart palate with a gently astringent edge. The body has enough weight to carry the acidity, while light carbonation keeps the finish fresh and focused. Its fruit character is subtle rather than sweet, giving the cider a clean, savoury shape. Serve well chilled with roast pork, charcuterie, sharp cheddar, fried foods or a simple rhubarb tart.