Canada
Apara 2022 Chardonnay
Lively lemon-gold in colour, opening on Meyer lemon zest, nectarine, buttercup flowers and a quiet flinty note. The palate is layered and creamy, with lemon meringue and white peach lifted by fresh acidity. A clear saline edge keeps the texture precise, carrying citrus, stone fruit and restrained oak through a clean, composed finish.
Free Form 2019 Vin Gris
Delicate fruit leads with poached pear, lemon and a subtle leesy note, followed by savoury herbs and gentle pepper spice. Whole-bunch pressing and concrete ageing give the palate a softly rounded, silky texture, while bright freshness and a faint saline, umami edge keep the dry finish lively, clean and quietly persistent.
Nichol 2020 Nate’s Vineyard Syrah
Wild blackberry, black cherry and juicy red berries lead a youthful, savoury nose, layered with violet, cracked pepper and fresh herbs. The palate brings sweet tobacco and rich black tea into the fruit, with meaty undertones adding depth. Fine structure and lively freshness carry the peppery finish.
Orofino 2022 Pozza Vineyard Cabernet Franc Rosé 750 mL
Pale pink-orange in colour, with fresh strawberry, citrus, cranberry and rhubarb moving in a bright, savoury direction. The palate is soft and silky, balancing delicate red fruit with the variety's leafy freshness. Sagebrush and stony mineral notes emerge through the finish, giving the wine a distinctly dry, site-driven character. It closes cleanly, with citrus lift and a restrained herbal edge.
Wild Goose 2021 Late Harvest Gewürztraminer
Ripe orchard fruit and a gentle floral perfume open a medium-sweet dessert wine with generous texture and clear varietal character. Bright, incisive acidity cuts through the residual sweetness, keeping the palate lively and focused. Light in alcohol and easy to pair, it finishes fresh enough for fruit desserts, blue cheese or spiced dishes.
Lunessence 2022 Field White
White summer flowers and citrus blossom lead, followed by crisp green apple and a quiet mineral note. The palate is dry and medium-plus in weight, balancing lively acidity with ripe stone fruit, juicy pear and fresh citrus. A subtle touch of spice shapes the clean finish, keeping the blend bright, precise and food-friendly.
Le Vieux Pin 2016 Petit Blanc Okanagan Valley
Green citrus, pear and gooseberry meet white flowers and a subtle tropical note. The palate is dry and aromatic, with orchard-fruit weight through the middle and a lithe, refreshing line of acidity. Clean, quietly textured and versatile, it finishes with citrus and herbs. Pair it with shellfish, goat cheese or lightly spiced vegetables.
Pentage 2017 Hiatus Red
Ripe cherry, red plum and vanilla lead into black plum, blackcurrant and a gentle savoury note. The palate is medium-bodied and fruit-forward, with soft tannins and balanced acidity keeping the generous blend easy to drink. Petite Sirah, Merlot, Cabernet Sauvignon, Zinfandel, Tempranillo and Syrah bring breadth without heaviness. Serve with burgers, lamb kebabs, chicken mole or smoky grilled vegetables.
Lake Breeze 2023 Pinot Gris Naramata
Asian pear, candied green apple and quince lead a fragrant, fruit-forward profile. The palate is round but lively, with peach and pear held by fresh acidity and a subtle mineral note. Clean and polished through the finish, it is an easy match for grilled prawns, roast chicken, salads or soft cheeses.
Lake Breeze 2023 Pinot Blanc Naramata
Green apple, pear and melon lead with a light tropical lift and a subtle flinty note. The palate is clean, crisp and fruit-driven, with lively acidity and enough texture to feel complete rather than slight. Fresh orchard fruit carries the balanced finish. Serve with shellfish, salads, roast chicken or mild cheeses.
Arrowleaf 2025 Bacchus Okanagan Valley
Passionfruit and elderflower rise with thyme and lemongrass. Dry and lively on the palate, the aromatic fruit is sharpened by citrus and grapefruit, while fresh herbs add a clean savoury edge. The finish is bright, persistent and refreshing. Serve well chilled with shellfish, green salads, goat cheese or lightly spiced dishes.
Averill Creek 2024 Joue White
Jasmine tea leads a clean, aromatic nose, followed by precise layers of fruit. Structured, textured and lightly saline, the palate begins with vibrancy before softening through a rounder middle. Fine, talc-like acidity brings shape and length to the finish. Serve with grilled prawns, sashimi, aromatic salads, soft cheeses or lightly spiced vegetable dishes.
Clos du Soleil 2022 Fumé Blanc
Rust 2022 Gamay
Juicy raspberry and red cherry lead a bright, vibrant palate, with a light touch of spice bringing savoury contrast. Fresh acidity keeps the fruit lively and the finish clean, energetic and easy to return to. Lightly chilled, it is a versatile match for charcuterie, roasted squash or richly seasoned vegetable dishes.
Unsworth Vineyards 2023 Rosé
Wild strawberry and raspberry lead, followed by cranberry, tart cherry and a gently earthy rhubarb note. The palate is dry and vivid, with bright acidity carrying the red fruit over a cool stony mineral line. A light creamy texture softens the edges without dulling the freshness, leaving a clean, precise finish with plenty of coastal lift.
Arrowleaf 2016 Wildblume Sparkling 750 mL
White and pink flowers open with pear blossom, melon and lifted peach. The palate is light, bright and delicate, with fine bubbles carrying the fruit across a fresh line of citrus acidity. A gentle touch of sweetness adds softness without weighing down the wine. Clean and lively through the finish, it leaves peach, melon, floral detail and a crisp citrus glow.
Temporal Artisan Ales Expanding Fractals Bourbon Barrel-Aged Belgian Quadrupel 330 mL
Dark candi sugar, piloncillo and jaggery build a deep, molasses-like sweetness over a rich Belgian-style malt base. Extended bourbon-barrel ageing adds vanilla, seasoned oak and warming spice, while expressive abbey yeast brings dried-fruit complexity. Despite its concentration, the finish remains structured, with barrel character and gentle bitterness keeping the dark sweetness in balance. Serve cool in a small glass with braised beef, blue cheese, pecan tart or dark chocolate.
Sheringham Rhubarb Gin Liqueur 375 mL
Fresh rhubarb and bright citrus open the aroma, leading to a palate that balances tart fruit with measured sweetness. Juniper and gentle herbal notes keep the liqueur structured, while star anise and lemon peel add lift and a subtle savoury edge. The finish is lively, clean and lightly spiced. Serve chilled or over ice, top with soda or sparkling wine, or use in a citrus-led spritz where its sweet-tart character can stay focused.