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Judith Beck 2021 Beck Ink
$36.99
Blackcurrant and plum appear with cherry, herbs and a nutty note. Bracing acidity accompanies a velvety texture. Zweigelt and St. Laurent are used in an eighty-to-twenty proportion. The grapes are harvested by hand and ferment spontaneously in stainless steel after roughly ten days of maceration. Maturation lasts eight months in used barriques. The wine is organic and carries twelve percent alcohol.
| Producer | Judith Beck |
|---|---|
| Country | Austria |
| Region | Burgenland |
| Viticulture | Organic |
| Vintage | 2021 |
| Size | 750 mL |
| Grape | St. Laurent, Zweigelt |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 2 Stores. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 22 |
| 8th & Cambie 510 West 8th Avenue (inside Whole Foods Market) Vancouver, BC V5Z 1C5 604-558-3411 | 1* |
Not currently available at Point Grey, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Judith Beck
Judith Beck took responsibility for the cellar at her family’s Gols estate in 2000, assumed the family business in 2004 and completed a new winery the following year. She and her partner Uli Leitner tend about twenty hectares around Gols in Burgenland, close to Lake Neusiedl's eastern shore.
The vineyards are farmed organically and biodynamically. Saint Laurent, Pinot Noir and Blaufränkisch are central to the range, and cellar work includes spontaneous fermentation.
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