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Wine Art Estate 2020 Techni Alipias Red
$37.99
Cabernet Sauvignon accounts for seventy percent of the blend and Agiorgitiko thirty percent. The varieties were vinified separately after a short cold soak, then fermented in stainless steel with regular pump-overs. Following malolactic conversion, the wine matured for twelve months in French oak, one third new. Sour cherries and sweet spices accompany blackberry, pepper, leather and a vegetal note. The palate has pronounced acidity, fleshy tannins and a persistent finish.
| Producer | Wine Art Estate |
|---|---|
| Country | Greece |
| Region | Northern Greece |
| Appellation | PGI Macedonia |
| Vintage | 2020 |
| Size | 750 mL |
| Grape | Agiorgitiko, Cabernet Sauvignon |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 7 |
Not currently available at Point Grey, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Wine Art Estate
Civil engineer Yiannis Papadopoulos began Wine Art Estate in 1993, reviving a family vineyard in Mikrochori, near Drama, and making wine in his father’s house. Architect Yiannis Kalaitzidis joined a few years later; the estate now has two winery buildings linked by an underground cellar. Papadopoulos’s son Akis returned from studies in Bordeaux in 2009 to become chief winemaker.
The vineyards around Mikrochori and Kali Vrisi are tended and handled separately, parcel by parcel. Greek grapes such as Assyrtiko, Malagousia and Xinomavro grow alongside international varieties including Cabernet Sauvignon and Chardonnay.
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