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Schiopetto 2020 Friulano Collio DOC
$64.99
Bright straw yellow with gold-green reflections, the wine carries pear, apricot, almond and wildflowers. Its full-bodied palate combines freshness with marine notes. Made entirely from Friulano grown on hilly Eocene marl, the grapes are harvested by hand. Fermentation lasts ten to twelve days in stainless steel, followed by eight months in tank and at least five months in bottle.
| Producer | Schiopetto |
|---|---|
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Appellation | Collio DOC |
| Vintage | 2020 |
| Size | 750 mL |
| Grape | Friulano |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 1* |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Schiopetto
Mario Schiopetto began making wine in Friuli in 1963 and bottled his first Tocai in 1965. His travels in France and Germany influenced a cellar approach built around precise harvest timing and gentle handling of the grapes.
In 1970 he leased and began restoring vineyards around the Archbishop’s Palace at Capriva del Friuli, buying them in 1989. He experimented with closely planted vines and vineyards containing several grape varieties. His children later joined the estate, which was acquired by the Rotolo family in 2014.
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