Tennessee
Tennessee
Jack Daniel’s Single Barrel Select Tennessee Whiskey 750 mL
Caramel and sweet aromatics lead a robust single-barrel profile, joined by bright fruit, vanilla and toasted oak. Each barrel develops its own balance, but the consistent shape is full-bodied and warmly spiced, with charred wood adding depth rather than dryness. The palate moves from caramel and fruit into cinnamon-like spice and a firmer oak centre. A long, warming finish leaves vanilla, toasted oak and lingering sweetness. Enjoy neat or with a small splash of water.
Leiper’s Fork Bottled in Bond Tennessee Whiskey 750 mL
Milk chocolate, roasted coffee, ripe plum, dark cherry and honey lead the nose. The palate brings caramel, red berries and baking spice over a full-bodied frame, with toasted barley and oak adding depth. A 70% corn, 15% rye and 15% malted-barley recipe gives this Tennessee whiskey more spice than the distillery’s wheated bourbon, while sugar-maple charcoal mellowing rounds the edges. Bottled at 100 proof, it finishes warm, structured and persistent.
Leiper’s Fork Bottled in Bond Bourbon 750 mL
Brown sugar and lightly charred oak lead a warm, focused nose. The palate is velvety, with vanilla and butterscotch layered over dried dark fruit, maple and dried citrus. A wheated mash bill brings softness through the centre, while toasted malt and new American oak provide structure. Bottled at 100 proof, it carries its weight with balance rather than heat. The finish is long, gently herbal and framed by sweet oak.
Jack Daniel’s Master Distiller Series No. 6 Tennessee Whiskey 750 mL
Mellow and rounded, opening with caramel, vanilla and toasted oak over a gentle thread of ripe fruit. The palate is smooth but not flat, bringing brown sugar and light baking spice through the centre with a measured charcoal note underneath. The finish is clean and warming, tapering through sweet oak, soft spice and a final touch of vanilla rather than overt heat.










