Tarragona
Tarragona
Padró & Co. Blanco Reserva Vermouth
Spanish Fortified
$34.99
An aromatic white vermouth, with star anise, lemon verbena, angelica and quinine bringing layers of sweet herbs and citrus. The palate is smooth, rounded and refined, balancing gentle sweetness with a measured bitter edge. Fresh citrus carries the finish, keeping the style bright and composed. Serve well chilled over ice, with tonic or alongside salted almonds and citrus-marinated olives.
Escoda-Sanahuja 2019 Mas del Gaio
Spanish White
$71.99
Light and fragrant, the skin-contact white is tightly woven, firm and concentrated. Tropical fruit and salinity are present, with a long finish. Parellada forms half of the blend, joined by Grenache Blanc and Macabeu from old vines. After eight days of skin contact, fermentation takes place in amphora. The wine remains in amphora for eight months before moving to old oak.
Celler 9+ 2017 Medol Organic Tarragona
Spanish Red
$45.99
Fresh and lightly earthy, with plum and wild raspberry at the centre of a vivid red-fruited profile. A gentle natural spritz brings lift to the palate, while the texture remains easy and unforced. The finish stays bright and gently savoury. Serve cool rather than warm; its character suits charcuterie, grilled vegetables, roast poultry or casual Mediterranean dishes.