Showing 1–8 of 8 SantoriniSorted by popularity

Estate Argyros 2024 Atlantis White

Greek White
$38.99

Assyrtiko makes up ninety percent of the blend, with five percent each of Athiri and Aidani. Lemon, lemon blossom, green apple, grapefruit and subtle exotic fruit meet a clean mineral note. Fermentation and maturation take place in stainless steel. The palate is dry, light and direct, with crisp acidity, saline detail and a lemony finish. The release carries PGI Cyclades classification.

Artemis Karamolegos 2023 Terra Nera Assyrtiko White Wine

Greek White
$61.99

Melon, pear, citrus fruit, herbal hints and mineral notes are present. The palate is fresh, with balanced acidity and a long finish. Assyrtiko comes from vineyards at lower elevations on Santorini, where the vines average fifty years of age. White-wine vinification takes place at low temperature, and the wine remains on its lees for six months.

Ekho 2022 Santorini Assyrtiko

Greek White
$124.99

Chamomile, green tea and bergamot appear with basil, citrus zest and white pepper. The palate is steely and oily, with sharp acidity, white nectarine, tea, ginger, tension, salinity and a mineral finish. Fruit comes from a single Megalochori vineyard beside the caldera rim, planted to ungrafted basket-trained Assyrtiko more than 150 years old. Fermentation takes place in stainless steel; the wine spends eleven months on lees with regular stirring.

Artemis Karamolegos 2021 Santorini 34 Assyrtiko

Greek White
$91.99

Citrus and stone fruit accompany toast, nutmeg, mineral and smoky notes. The Assyrtiko comes from ancestral vines more than 120 years old in Pyrgos, Exo Gonia, Fira, Akrotiri and Megalochori. Fermentation and ageing use stainless steel, old barrels, cement and clay. The wine spends at least one year in the cellar and carries 14 percent alcohol.

Artemis Karamolegos 2021 Mystirio/21 Assyrtiko

Greek White
$99.99

Chamomile and cardamom appear with citrus and green-fruit notes of bergamot, lime and pear, while minerality is also recorded. The wine is full-bodied, with tannins that are present but soft. Pepper, clove and a long aftertaste add further detail. This dry white is made from Assyrtiko and carries 13.5% alcohol under the Santorini P.D.O. designation.

Artemis Karamolegos Pyritis Assyrtiko Santorini

Greek White
$109.99

Ripe peach, lemon and fresh citrus lead a focused, mineral bouquet. A saline note and subtle herbal lift bring the volcanic character into sharper relief. The palate is rich yet precise, with firm acidity giving shape to the stone fruit and citrus. Long and energetic, it closes with lemon, peach, sea-salt freshness and a clean stony finish.

Karamolegos 2023 Koloura

Greek White
$98.99

A mineral Greek white led by stone fruit, citrus, white flowers and dried herbs. The palate is firm and fresh, with Assyrtiko’s bright acidity carrying the fruit into a saline, persistent finish. Structured enough for the table but still refreshing, it is especially good with grilled octopus, shellfish, feta, lemon-dressed vegetables or herb-forward dishes.

Karamolegos 2024 Terra Nera

Greek Red
$51.99

An elegant Greek red with fresh red fruit, warm spice and fragrant Mediterranean herbs. The palate is rounded and approachable, with fine tannins giving shape to the fruit without taking away its easygoing character. Savoury and balanced through the finish, it is a natural match for grilled lamb, roast vegetables, tomato-based dishes or firm cheese.