Castilla
Castilla
Raices 2024 Tempranillo Valdepenas
Spanish Red
Red berry fruit, plum and white pepper open with gentle spice and a measured touch of wood. Medium-bodied and approachable, the palate balances ripe fruit with fresh acidity and soft tannins. The finish remains savoury and fruit-led rather than heavy. Serve with grilled pork, roast vegetables, cured meats or a simple tomato-based pasta.
Raices 2023 Airen
Spanish White
Fresh and fruit-led, with a light herbal edge giving the palate definition. The style is direct and uncomplicated, favouring clean fruit and easy refreshment over weight or elaborate texture. Serve well chilled with grilled prawns, simple fish dishes, green salads, vegetable tapas or young cheeses; its straightforward profile makes it an easy glass for relaxed lunches and casual meals.
Telmo Rodríguez 2024 Basa Rueda
Spanish White
Grapefruit, white currant and spring flowers open the nose, with a stony mineral note and a hint of tropical fruit underneath. The palate is crisp, dry and medium-bodied, driven by bright acidity and clean citrus fruit. Refreshing yet composed, it finishes balanced and direct, with enough texture to feel serious without losing its easy-drinking charm.
Dominio de Punctum 2023 Viento Aliseo Viognier La Mancha
Spanish White
Apricot pith, magnolia blossom, beeswax, flax and broken-stone notes are present in a savoury, stony profile. The wine is rich in texture rather than weight, with a slight mineral grip on the finish. Made entirely from Viognier under the La Mancha designation, it is organic and biodynamic. The grapes are harvested at night and cold-macerated before fermentation. Alcohol is 13 percent.
Esencia Rural 2019 Pampaneo Ancestral
Spanish Sparkling
Airén is finished in bottle by the ancestral method, creating fine, playful bubbles. Pineapple, pear and sweetgrass join fresh-fruit and herbal notes. The profile is fresh, fruity, crisp and light, with volatile acidity adding further freshness. The wine contains eleven percent alcohol. The release is identified as an organic and biodynamically farmed sparkling wine from La Mancha.
Almaroja Pirita
Spanish Red
Ripe cherry and plum lead, layered with peppery spice, earthy mineral tones and a gentle savoury edge. The palate is generous yet balanced, with enough freshness to carry the oak-aged depth and a smooth, lingering finish. Serve slightly cool with roast pork, grilled lamb, mushrooms or firm sheep's-milk cheese.
Rubén Díaz La Sorpresa Tinaja Oxidativa
Spanish Red
Ossian 2018 Verdejo
Spanish White
Ripe and expressive, with white peach, citrus peel and orchard fruit framed by gentle spice and a discreet oak note. The palate is broad and textured, while bright acidity keeps the generous fruit precise and energetic. A savoury mineral thread carries through the persistent finish. Serve with roasted poultry, grilled fish or creamy vegetable dishes.