Showing 2041–2070 of 2165 results

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REGION
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VINTAGE

Sirkel Chenin Blanc 2020

$31.99

Certified Organic

This is an excellent expression of Chenin Blanc which, in particular, displays an exceptionally high quality of fruit and the organic production ensures that the terroir comes across in the aromas and flavors of this wine. The delicious, ripe, tropical fruit of melon, golden delicious apples, apricots and pineapple reflect the excellent warm growing season. Meanwhile, the mineral character brings about an exciting complexity.

Baumard ‘La Caleche’ 2019

$36.99

Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.

Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.

Bodegas Gaintza Getariako Txakolina Aitako 2019

$44.99

85% Hondarrabi Zuri, 15% Chardonnay

Fully hand-harvested. Fermentation is mostly in stainless steel at low temperatures to preserve aromas, using natural yeasts. Apple and pineapple aromas. Fresh and mineral with good body, roundness and balance.

Bodegas Gaintza Getariako Txakolina 2020

$33.99

85% Hondarrabi Zuri, 15% Gros Manseng

Fresh herbs on the nose, white fruit, green apple and citrus. Fresh on the palette with a slight spritz – traditional for Txakoli – and a lively citrus finish.

Chateau Du Champ Moulin Du Bordeaux Superieur 2019

$29.99

50% Merlot, 50% Cabernet Sauvignon

A seductive ruby red, the nose offers enticing fruit-filled aromas. Radiant yet robust, it features well-balanced tannins and acidity. Wonderfully full, elegant, and distinguished. It is a versatile red that pairs well with turkey, meats and lighter fare.

Venturini Baldini Lambrusco Rosé

$33.99

Lambrusco Grasparossa and Sorbara grapes. 

Delicate fragrances of summer strawberries, black cherries and raspberries. Ideal for aperitivo, seafood dishes and meals with lighter flavours.

Vecchia Chianti 2019

$19.99

Beautiful ruby red colour with a slight violet hue. The nose is alive with pronounced notes of red berries while the medium-bodied palate is fruity, harmonious and persistent. Finishes long and with great weight. This food-friendly Chianti is a perfect match for savoury appetizers, cured meats and barbecue.

Collemattoni Brunello di Montalcino 2017

$101.99

100% Sangiovese

92 Points Vinous: “Bright, deep red. Red cherry, sweet spices and smoky oak on the enticing nose. Strong soil tones complement musky spice, sweet pipe tobacco, and red fruit flavors. Finishes creamy, tactile and long, with polished tannins. Made from Sangiovese grown in vineyards located in all four of the major quadrants of the Montalcino production zone, which allowed owner Adon Bucci to make a highly balanced wine”.

Collemattoni is Certified Organic

Collemattoni Rosso di Montalcino 2019

$44.99

92 Points Vinous: One of our favourites…pure, delicious Sangiovese from a classic Brunello producer. Meaty, smoky, dense and tannic with aromas and flavours of dried cherries, earth and violets. On the palate, it is dense and broad with flavours of cherry, earth and that telltale Montalcino terroir. With all the hallmarks of Montalcino, and very well made, it represents fantastic value.

COLLEMATTONI IS CERTIFIED ORGANIC

Collemattoni Adone Toscana IGT 2019

$31.99

95% Sangiovese, 5% Merlot. A knockout at its price point. Enjoyable now, with the addition of Merlot increasing the suppleness of the fruit and palate. Delicate aromatics of red fruits, underbrush, truffles, violet petals, and spices spring from the glass. Sleek and polished, with some mocha and gentle herbal notes adding to the palate.

Collemattoni is Certied Organic

Marquis D’alesme Margaux 2018

$154.99

55% Cabernet Sauvignon, 35% Merlot, and 5% each of Cabernet Franc and Petit Verdot aging in 65% new oak

96 Points, Robert Parker: Deep purple-black in color, it leaps from the glass with bold, expressive black cherries, warm plums, crème de cassis and red roses scents with touches of baking spices, potpourri and fragrant earth. Full-bodied, rich and opulent, it completely fills the palate with hedonic black fruit preserves and spices, framed by firm, velvety tannins and finishing with fantastic length.

95 Points, Wine Spectator: Gorgeous mouthfeel right from the first sip, with a velvety, fine-grained texture that lets the range of dark plum, black currant and blackberry fruit flavors splay out without losing focus, while mouthwatering black tea, alder and mineral notes wait gracefully in reserve, showing just a hint, for now, of what they can do on the finish. 

Real Agrado Rioja Crianza 2017

$33.99

Garnacha (50%) and Tempranillo (50%)

Clean, bright purple-red colour. Lovely aromas of red and blackberries against a background of roasted notes, anise and cocoa. Very friendly and balanced in the palate, showing good structure and volume but fresh and lightly spicy as well. Smooth and delicious.

Real Agrado Rioja Blanco 2021

$21.99

100% Viura

Clean, bright yellow straw colour. Hints of tropical fruits, peach skin, white flowers (orange blossom) and light herbal notes. Fresh and crisp on the palate, with subtle citrus notes and good persistency.

Real Agrado Rioja Tinto 2020

$22.99

Garnacha (80%) and Tempranillo (20%).

Bright purple red colour, with intense aromas of violets, blueberries and strawberries. Yummy and fresh in the palate where again the fruity notes are vibrantly present.

Reverdito Barolo Ascheri 2016

$129.99

Vineyard: La Morra
Production: 4,000 bottles
Soil: Marl

Barolo produced here is best described as “warm-hearted”. Michele’s Barolo Ascheri comes from the classic chalky soils of La Morra about 250 meters up the steep hillside, inter-planted with several types of grasses and beans to aid biodiversity and soil structure. The resulting wine has an enticing nose of flowers, ripe strawberries and dark cherries, and a good mouthful of plummy ripe elegant fruit. This deceptively mid-weight Barolo has a ton to offer.