Selection
Niwa no Uguisu Tomari Umeshu 720 mL
Fragrant ripe plum leads a concentrated, fruit-driven aroma, with a quiet savoury undertone from the sake-lees shochu base. The palate is rich but notably dry for the style, balancing deep plum extract with clean acidity and a gentle almond-like grip. A smooth texture carries into a persistent, lightly tangy finish. Serve chilled, over ice, or with soda alongside salty or grilled dishes.
Nixta Licor de Elote
An intense golden hue introduces a distinctly corn-led aroma of cornbread, toasted maize, vanilla and caramel. The palate balances sweet corn with deeper roasted notes, while a silky texture gives the liqueur breadth without obscuring its savoury detail. The finish is warm, gently sweet and persistent. Enjoy neat or over ice, or use a measured pour to add toasted depth to an Old Fashioned, coffee cocktail or dessert drink.
NOA Non-Alcoholic Italian Bitter
Orange and grapefruit give the opening a bright, zesty lift before a firm vein of gentian and quinine-like bitterness takes hold. Cinnamon, star anise and pink peppercorn build a warm, layered middle, while a delicate violet note softens the edges. The finish is long, floral and distinctly bitter rather than sugary. Pour over ice with sparkling water and orange, or use wherever a classic red Italian bitter is called for.
NOA Non-Alcoholic Sweet Vermouth
Red fruit and a light wine-vinegar note open the aroma, followed by grape, caramel and cinnamon. The palate is rounded and bittersweet, with blackcurrant bringing a darker fruit core while tannin and warm spice provide shape. Caramelized sugar softens the edges without obscuring the fresh, tangy finish. Serve over ice with orange or grapefruit peel, lengthen with tonic, or use it in a non-alcoholic Negroni, Manhattan, Boulevardier or Americano.
NODO Tequilana Blanco Agave Spirit
Fresh green agave leads the aroma, joined by lime peel, soft florals and a cool mineral note. The palate is clean and direct, with earthy agave at its centre and touches of citrus, herbs and white pepper adding lift. A gently rounded texture keeps the spirit composed, while the finish stays crisp, lightly peppery and pleasantly persistent without becoming heavy.
NODO Tequilana Reposado Tequila
Cooked agave leads the aroma, followed by vanilla, caramel and gentle spice. Four months in single-use bourbon barrels bring a subtle layer of toasted oak without obscuring the spirit’s fresh agave character. The palate is creamy and lightly sweet, with honey and citrus adding lift. A clean, balanced finish brings together oak, baking spice and a final note of roasted agave.
Noilly Prat Extra Dry Vermouth
Green apple and hazelnut lead a fresh, savoury aroma, with nutmeg and dried fruit adding quiet depth. The palate is crisp and extra dry, combining elderflower and citrus with chamomile, coriander and bitter orange. Orris root contributes an earthy floral note, while the finish stays clean, herbal and persistent. Serve well chilled, over ice with lemon, or use it in a 50:50 Martini where its dry botanical structure can remain clearly present.
NOMAD Cider Belgian Rouge 473 mL Can
A generous red-berry profile brings cherries, cranberries and raspberries together over a structured cider base. Fermentation with Belgian beer yeast adds savoury complexity, while gentle sourness, medium tannin and fresh acidity keep the fruit composed. The palate is full-bodied yet energetic, with a clean, lightly tart finish. Serve cool with washed-rind or blue cheese, cured meats, roast pork or a charcuterie board with pickles.
Nomad Cider Strawberry 473 mL Can
Fresh strawberry leads a clean, vivid aroma, joined by subtle citrus and ripe melon. The palate is fruit-driven without becoming sweet, as the berry character rests over fully fermented cider and a firm, refreshing line of acidity. A restrained tannic edge adds shape through the middle. The finish turns dry and crisp, with a gentle grapefruit note lingering. Serve well chilled with chèvre or grilled chicken.
Nonny Czech Pilsner Non-Alcoholic Beer
Golden and crisp, this non-alcoholic Czech-style pilsner is built around the floral, gently spicy character of Saaz hops. The palate stays light and refreshing, with clean grain through the middle and a measured bitterness that brings definition to the finish. Its restrained balance keeps the beer bright, composed and easy to return to. Serve cold with schnitzel, grilled sausages, roast chicken, fresh cheeses, potato salad or salty snacks.
Nonny Dark Lager Non-Alcoholic Beer
Smooth and malt-led, this non-alcoholic dark lager brings gentle toasted malt and cocoa notes into a rounded, easy-drinking shape. Roasted depth gives the palate substance without making it heavy, while a lightly floral, spicy hop note adds lift through the finish. Serve cool with grilled mushrooms, roast chicken, sausages, aged cheddar, lentil dishes or chocolate-accented barbecue sauces.
Nonny Pale Ale Non-Alcoholic Beer
Citra, Amarillo and Galaxy hops give this non-alcoholic pale ale broad tropical-fruit aromas and a bright citrus-led finish. A measured malt body supports the hop intensity, while mellow bitterness keeps the profile clean, balanced and highly approachable. The fruit remains clear through the middle, giving the beer lift while preserving its clean outline. Serve cold with fish tacos, grilled prawns, fried chicken, fresh salads, spicy noodles or sharp cheddar.
Nonny Strawberry Lemon Sour Non-Alcoholic Beer Single Can
Ripe strawberry leads a bright, fruit-forward aroma, sharpened by fresh lemon. The palate is light and crisp, balancing juicy berry sweetness with lively sour-beer acidity. A clean, zippy texture keeps the fruit refreshing rather than heavy, while the citrus provides a palate-cleansing lift. The finish is tangy, dry and brisk. Serve well chilled with salty snacks, fish tacos, or a simple green salad.
North Coast Old Rasputin Russian Imperial Stout
Dark and full-bodied, the palate layers roasted malt, espresso and bittersweet chocolate over a smooth, gently creamy texture. Molasses and a subtle dark-fruit tone add depth, while firm hop bitterness keeps the malt sweetness controlled. The finish is long, complex and warming without losing definition. Serve cool with braised beef, smoked brisket, blue cheese or a dark-chocolate dessert, allowing time in the glass for the flavours to open.
Northern Lights Cranberry Wine
Whole-berry fermentation keeps the red-fruit character vivid and direct, bringing bright berry flavour with a naturally tart, gently bitter edge. A measured touch of sweetness rounds the palate without obscuring its freshness. Firm acidity gathers the flavours into a clean, lingering finish that remains lively and dry in feel.