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Catherine & Pierre Breton 2019 Nuits d’Ivresse Bourgueil
$54.99
Smoky black fruit, spice and wild bramble accompany a broad, structured profile with smooth tannins. Cabernet Franc is hand-harvested, destemmed and fermented for three weeks with native yeast. Malolactic fermentation and ageing take place in used barrels. No sulfur is added during vinification. The vines are farmed organically and biodynamically, and the wine contains thirteen and a half percent alcohol.
| Country | France |
|---|---|
| Region | Loire Valley |
| Appellation | Bourgueil |
| Viticulture | Biodynamic, Natural, Organic |
| Vintage | 2019 |
| Size | 750 mL |
| Grape | Cabernet Franc |
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