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Pegasus Bay 2023 Sauvignon Semillon Waipara Valley
$55.99
Guava, pineapple and melon lead the tropical profile, with grapefruit, honeysuckle, crushed herbs and struck match. Rich texture meets crisp acidity and a phenolic drive, with a prolonged finish. The blend is approximately seventy percent Sauvignon Blanc and thirty percent Semillon. Most Sauvignon fermented in stainless steel, while Semillon fermented in oak puncheons. Both varieties spent about ten months on their yeast lees, and the bottled wine aged another year before release.
| Country | New Zealand |
|---|---|
| Region | Waipara Valley |
| Vintage | 2023 |
| Size | 750 mL |
| Grape | Sauvignon Blanc, Semillon |
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Granville Island 1660 Johnston Street Vancouver, BC V6H 3S2 604-602-1120 | 11 |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
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