Champagne
Krug NV Grande Cuvée 170ème Édition Echoes Gift Box
Pastry cream, dried fruit and pear lead into warm spice, fresh bread and vanilla. The palate is pillowy yet vivid, with baked nectarine, lime blossom, candied citrus and ground coffee unfolding around fine, lively bubbles. Grilled almond and quince add savoury depth to the long, mouthwatering finish.
Pol Roger 2015 Brut Vintage Champagne
Apple jelly, dried flowers and rose petals open with a restrained touch of honey. The palate is round and elegant, balancing ripe fruit with flint, wet stone and a lively citrus edge. Brioche and gentle spice emerge through the focused, saline finish, bringing freshness and polish to the generous texture.
Bruno Paillard 2002 Blanc de Blancs Champagne Magnum
Intense gold with green highlights and an exceptionally fine bead. The nose begins saline and iodine-edged, then opens to citrus, fresh almond and white flowers. The palate is taut yet opulent, layering candied citrus, marzipan, toast and buttery pastry over a mineral spine. The finish is very long, precise and energetic; serve at the start of a special meal.
Champagne Guillaume Sergent 2017 Le Chemin des Chappes Extra Brut Blanc de Noirs 1er Cru
Ayala 2015 Le Blanc de Blancs Champagne
White fruit and acacia honey lead a fresh, lively palate, with subtle pastry and brioche adding quiet richness. Fine bubbles and a silky texture carry grapefruit and blood orange toward a long, persistent finish, where chalky minerality and delicate salinity keep the wine precise. Serve as an aperitif or with ceviche, prawn risotto or rosemary-braised veal.
Fleury Blanc de Noirs Brut NV Champagne 375 mL
Black cherry, green apple and peach sit over chalk and a subtle lift of mint. Smooth and delicate on the palate, it balances rich fruit with a brisk, mouthwateringly dry line and a creamy bead. The finish is clean and savoury. The smaller format is ideal for two glasses before dinner, or alongside tempura and simple seafood dishes.
Champagne Jacquesson 2013 Dizy Terres Rouges Extra Brut
Crisp yellow orchard fruit, raspberry and wild strawberry meet white flowers, citrus and a touch of nougat. The palate is layered and seamless, with delicate red fruit framed by lively tension and an elegantly vinous texture. Honeycomb and fine spice add depth before a long, bright and seemingly weightless finish.
Veuve Clicquot NV Yellow Label Brut Champagne 375 mL
Pear, apple and peach lead the aromatic profile, followed by lemon zest, buttered toast and brioche. The palate is structured and generous, with fine bubbles, bright acidity and a firm Pinot Noir backbone balanced by fresh citrus and orchard fruit. Clean and persistent through the finish, this polished half-bottle is ideal for an aperitif, shellfish, smoked salmon or gougères.
Champagne Jacquesson NV Cuvée 739 Extra Brut
Ripe white fruit, green apple and lemon open with bread, beeswax and gentle spice. The palate is fresh and clean, its sharp acidity balanced by a creamy texture and fine, persistent mousse. Brioche, nuttiness and a subtle oxidative note add complexity before the long, elegant and quietly toasty finish.
Champagne Gardet 2012 Millésime Extra Brut Magnum
Moutard 2002 Brut Millésimé Champagne
White flowers and bright citrus open a powerful, composed nose. The palate is full and structured but finely balanced, with mature breadth held in line by persistent freshness. Citrus returns on the long, measured finish, giving the wine lift despite its scale. Best served with lobster, roast poultry, creamy mushroom dishes or a selection of aged cheeses.
Taittinger NV Nocturne Sec
Yellow peach and dried apricot lead, joined by white flowers, candied citrus and a gentle note of honey. Soft and creamy on the palate, this off-dry Champagne balances rounded orchard fruit with fine bubbles and enough freshness to stay poised. Raisin, ginger and light toast gather through the mellow, lingering finish.
Taittinger NV Prélude Grands Crus
Pale yellow with silver highlights and a fine, persistent mousse. Fresh mineral notes lead into elderflower and a measured cinnamon accent, while lively citrus brings precision to the palate. White peach adds roundness and a silky texture through the middle, carrying the wine into a rich, lingering finish that balances finesse, energy and aromatic depth.
Pol Roger 2015 Cuvée Sir Winston Churchill Brut Champagne
Spice, pepper and dark fruit lead into dried fruit, hazelnut and a subtle exotic lift. Broad and mouth-filling, the palate layers pastry, brioche and cocoa over firm structure and smoky depth. Bright acidity keeps the generous texture precise, carrying the wine through a powerful, composed and exceptionally persistent finish.
Dom Pérignon 2010 Vintage Brut Champagne Magnum
Green mango, melon and pineapple lead, opening into orange zest, crisp apple and white peach. The palate is full-bodied yet focused, with bright acidity and fine mineral drive balancing pie crust, bread dough and a smoky iodine note. Grapefruit, white pepper and toasted nuances linger through a long, energetic finish.
Champagne Chavost NV Blanc d’Assemblage Brut Nature
Green apple, ripe pear and citrus zest lead, followed by red fruit, almond and a quiet brioche note. The palate is dry yet generous, with creamy texture, firm vinous structure and fine, persistent bubbles. Mineral freshness keeps the wine balanced, while a softly savoury, buttery nuance carries the long, composed finish.
Ployez-Jacquemart 2010 Blanc de Blancs Extra Brut Champagne
Apple, pear and fresh-baked bread open with hazelnut, flowers, chalk and restrained buttery oak. Deep and full-bodied, the palate combines Chardonnay creaminess with a precise mineral core and elegant mousse. Roasted notes build through the long, bright finish, which remains focused, vivid and impeccably balanced.
Dom Pérignon 2008 Rosé Champagne
Raspberry and wild strawberry burst from the glass, followed by iris, violet and red berries. The palate is tense and vibrant, with fine bubbles, fresh pastry and toasted notes adding depth to the concentrated fruit. Spice, white flowers and a faint herbal lift carry the finish with energy, precision and impressive length.
Champagne Laherte Frères 2018 Les Grandes Crayères Blanc de Blancs Extra Brut
Chalky mineral tension leads a powerful, deep and structured profile. The palate is bright and poised, with focused citrus, a savoury edge and firm drive through the centre. Barrel fermentation and light lees stirring bring measured texture, while the absence of malolactic fermentation preserves precision and energy on the long finish.
Laherte Frères NV Blanc de Blancs Brut Nature Champagne
Green apple, pear and lemon peel lead into chalk, crushed stone and a subtle smoky note. The palate is bone dry and tightly focused, with fine bubbles, citrus drive and a cool saline edge. Hints of almond, dried mango and preserved ginger add quiet complexity without softening the precise finish. An excellent aperitif, and a natural match for oysters, sashimi, grilled prawns or roast chicken.