An elegant, smooth, refined and well-rounded palate with a slight sweetness, and also a certain bitterness. An elegant and citrus fruit finish ensures freshness and a superb aftertaste giving this vermouth a gourmet touch. Vermouth made from a unique infusion of aromatic herbs and aged in the barrel before bottling.
Wine
Villalin 2023 Quincy Cuvee Tradition
The Quincy appellation in the east of the Loire Valley has a very long and unique history, having been named France's second AOC following Chateauneuf du Pape.
Husband and wife team make a rich and textured Sauvignon Blanc that shines as bright as its close neighbours from Sancerre and Pouilly Fume. Quincy cultivates citrus notes such as grapefruit, hints of menthol and pepper, and aromas of acacia and white flowers. Its mouthfeel is a combination of fresh and fruity.
Coquard 2019 Chiroubles
100% Gamay from the Chiroubles appellation in Beaujolais. This is one of the smallest appellations and also one of the most elevated, with some vineyards rising over 450m above sea level.
The 2019 presents lovely purple florals and crisp red fruit. Imagine fresh picked cherry meets a lavender bloom. These aromas are folded into a soft bed of silky fine tannins. Enjoy this wine young or let it develop up to 2029.
Sainte-Anne 2021 Cotes-du-Rhone Villages
In a hidden gem of the Cotes-du-Rhone Villages, Saint-Gervais, winemaker Guy Steinmaier channels his Burgundy roots into this classic, Grenache-forward Rhône blend. Set just northwest of Tavel and Lirac, Saint-Gervais sits along the same latitude as renowned Gigondas, yielding a wine brimming with concentrated currant, plum, and red raspberry preserves, complemented by white pepper and subtle mineral and earthy tones.
This vibrant, traditional expression pairs beautifully with slow-cooked lamb stew with apricots and warm spices or a spiced lentil and roasted red pepper curry with coconut milk and cumin.
La Croix 2019 Bonnelle St Emilion
Serge Mathieu Tete De Cuvee Brut
