50 mL
50 mL
Mainland Whisky Coffee Old Fashioned 50 mL
Canadian Ready-To-Drink
Roasted espresso and dark coffee meet a warm whisky core, with caramelized sweetness rounding the edges. Aromatic bitters add spice and a gently herbal lift, keeping the palate focused despite its richness. The texture is smooth and concentrated, finishing on coffee, orange peel and lingering whisky warmth. Pour over a small cube and garnish with citrus, or pair with chocolate, roasted nuts, aged cheese or a not-too-sweet dessert.
Mainland Whisky Cherry Old Fashioned 50 mL
Canadian Ready-To-Drink
Whisky leads with warm grain and gentle oak, layered with ripe cherry and a dark cocoa-like bitterness. The fruit brings a rounded richness without overwhelming the spirit, while house-made chocolate bitters add structure and a savoury edge. Smooth and concentrated through the finish, it is designed for a small pour over ice. Serve with roasted nuts, dark chocolate, charcuterie or firm aged cheese.
Old Pulteney 12 Year Old Highland Single Malt Scotch Whisky 50 mL
Scottish Whisky
Honey and bright citrus open a clean coastal aroma, with vanilla cream and fresh mint adding lift. The palate is sleek and lightly sweet, carrying toasted grain, ripe fruit and white pepper over a smooth texture. A measured touch of seaweed and smoke brings maritime definition. The finish is lively, persistent and gently saline. Serve neat, allowing a few minutes in the glass before tasting.
Tequila Cazadores Reposado 50 mL
Mexican Tequila & Mezcal
Bright citrus and tropical fruit open over a core of cooked agave. Vanilla and fresh oak add warmth without taking over, giving the palate a balanced mix of fruit, sweetness and wood. The texture is smooth and rounded, with a gentle spice note appearing toward the finish. Serve neat, over ice or in a compact spirit-forward cocktail.
Van Gogh Espresso Vodka 50 mL
Dutch Vodka
Fresh-roasted coffee beans lead the aroma, with a small lift of cocoa and citrus adding definition. The palate is bittersweet and espresso-driven, carried by a smooth vodka base rather than overt sugar. A silky texture softens the coffee bite, while the finish remains long, clean and gently roasty. Serve chilled, over ice, or use it in an Espresso Martini or another coffee-led cocktail.
Van Gogh Dutch Caramel Vodka 50 mL
Dutch Vodka
Burnt sugar and pure caramel give this flavoured vodka a rich, dessert-like centre, balanced by a smooth, creamy texture. Vanilla and chocolate sit underneath the caramel, while a light coffee note brings contrast through the finish. The result is rounded and indulgent without losing its clean spirit base. Serve chilled, over ice, or use it in an Espresso Martini, caramel coffee cocktail or dessert-style mixed drink.
Van Gogh Double Espresso Vodka 50 mL
Dutch Vodka
Bold espresso leads with a freshly brewed, dark-roast character, carried by a smooth vodka base. Subtle chocolate and caramel notes round the coffee intensity without taking away its clean, focused profile. The palate is rich but controlled, finishing with a persistent roasted-coffee impression. Serve chilled or over ice, or use it to deepen an Espresso Martini, White Russian or another coffee-led cocktail.
Ryes & Shine Pumpkin Spice Moonshine 50 mL
Canadian Liqueur
Warm cinnamon rises first, followed by smooth pumpkin and a soft sweep of autumn spice. The palate is rounded and gently sweet, with enough spirit warmth to keep the flavours clear rather than confectionary. A mellow, cinnamon-led finish makes this an easy after-dinner pour. Serve lightly chilled, add to hot coffee or use as a small accent in an Old Fashioned; pumpkin pie, shortbread and roasted nuts are natural partners.
Ryes & Shine After Dark Coffee Liqueur 50 mL
Canadian Liqueur
Cold-brew coffee leads with a deep roasted aroma and smooth, velvety texture. A touch of caramel rounds the darker coffee notes, while the potato-vodka base keeps the palate clean and composed. Gentle warmth builds through the finish, leaving coffee, caramel and subtle toasted sweetness behind. Serve lightly chilled, pour over ice or vanilla ice cream, or use in an Espresso Martini, White Russian or coffee-led Old Fashioned where its roasted character can remain distinct.
Mainland Whisky Dancing Pony Praline Liqueur 50 mL
Canadian Liqueur
Roasted pecan and brown sugar give the palate a generous praline character, grounded by a clean thread of whisky warmth. The texture is rounded and dessert-like without losing definition, finishing with toasted nuts, caramel and gentle spice. Serve well chilled, over ice or in a Praline Sour; it is equally comfortable beside pecan pie, vanilla ice cream, dark chocolate or a short espresso after dinner.
Luxardo Sambuca dei Cesari 50 mL
Italian Liqueur
Star anise leads the aroma with a clear licorice note, followed by gentle herbs and sweet spice. The palate is smooth and richly textured, with clean anise carrying through a long, warming finish. Serve neat, over ice or with three coffee beans in the classic Italian style; it also works alongside espresso, diluted with water as an aperitif, or in a simple coffee-led cocktail.
Strega Herbal Liqueur 50 mL
Italian Liqueur
Saffron gives the liqueur its distinctive golden hue, while mint, cinnamon, juniper and licorice shape a layered herbal aroma. The palate is sweet but structured, with cool mint and warm spice moving toward a gently woody, aromatic finish. Serve neat, well chilled or over ice, or use sparingly in a cocktail; it also pairs naturally with espresso, citrus desserts or a simple almond biscuit.
Baileys Original Irish Cream 50 mL
Irish Liqueur
Silky dairy cream carries notes of milk chocolate, vanilla, roasted hazelnut and gentle coffee over the warmth of Irish whiskey. The palate is rich and smooth, with balanced sweetness and a lingering cocoa-toned finish. Serve lightly chilled, over ice or folded into coffee and dessert cocktails. It also works well poured over vanilla ice cream, alongside chocolate cake or with toasted nuts after dinner.
Apocalypto Reposado Tequila 50 mL
Mexican Tequila & Mezcal
Cinnamon, chocolate malt, dried fruit and vanilla bean shape an aromatic, gently oak-led nose. The palate is warm and smooth, balancing ripe fruit with savoury spice and a subtle buttery note through the finish. Serve neat or over a single cube, or use it in a compact Margarita or Old Fashioned. It pairs especially well with roasted nuts, dark chocolate, grilled pork or mole-spiced dishes.
Bushmills Black Bush Irish Whiskey 50 mL
Irish Whiskey
Rich sherry character leads with dried fruit, ripe peach and a gentle nutty depth. A high proportion of malt whiskey brings weight and intensity, while lighter grain whiskey keeps the palate smooth and composed. Maturation in former Oloroso sherry and bourbon casks adds warm oak and rounded sweetness through the finish. Enjoy neat, over ice or in a classic whiskey cocktail.
Absolut Original Vodka 50 mL
Swedish Vodka
Clean and full-bodied, with a subtle winter-wheat character and a smooth, composed texture. Gentle grain sweetness is joined by faint dried-fruit and white-pepper notes before a crisp, dry finish. Produced in Åhus from Swedish winter wheat and deep-well water, it works equally well served freezer-cold or used as a precise base for a Martini, Vodka Soda or citrus-led cocktail.
The Glenlivet Founder’s Reserve Single Malt Scotch Whisky 50 mL
Scottish Whisky
Zesty orange and ripe pear give a bright, fruit-led opening, followed by toffee apple and a light thread of honey. The palate is smooth and creamy, with first-fill American oak adding gentle vanilla sweetness and rounded structure. The finish stays long, soft and clean. Enjoy it neat or with a small splash of water; its approachable fruit also works well alongside classic shortbread.
Deadhead 6-Year-Old Mexican Rum 50 mL
Mexican Rum
Rich and aromatic, with coffee, dark chocolate and caramel layered over allspice, cinnamon and nutmeg. Clove and anise add definition through the middle, while ripe orchard-fruit notes and a faint minty lift keep the palate from feeling overly sweet. The texture is rounded and warming, leading into a long, dry-spiced finish. Pour neat or over a single cube to enjoy its depth, or use it where a compact measure of characterful aged rum is needed.
Glenfarclas 12 Year Old Single Malt Scotch Whisky 50 mL
Scottish Whisky
Soft sherry and honey lead into dried fig, raisin, roasted hazelnut and a gentle lift of green apple and lemon. The palate is medium-bodied and composed, layering fruitcake richness with malt, oak and warming spice. A long finish carries cinnamon, clove, orange zest and lingering sherry warmth. Enjoy neat or with a few drops of water, allowing the dried fruit and nutty detail to open gradually in the glass.
Grand Marnier Cordon Rouge 50 mL
French Liqueur
Bright topaz with gold and amber tones, offering vivid orange, candied zest and vanilla over the warmth of Cognac. The palate is full and rounded, balancing bitter citrus with hazelnut, toffee and gentle oak before a long, harmonious finish. Enjoy neat, over ice, alongside dark chocolate or as a polished addition to classic cocktails.