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Sheringham Rhubarb Gin Liqueur 375 mL

$32.99

Fresh rhubarb and bright citrus open the aroma, leading to a palate that balances tart fruit with measured sweetness. Juniper and gentle herbal notes keep the liqueur structured, while star anise and lemon peel add lift and a subtle savoury edge. The finish is lively, clean and lightly spiced. Serve chilled or over ice, top with soda or sparkling wine, or use in a citrus-led spritz where its sweet-tart character can stay focused.

Sharpe Distillery Pisqu 375 mL

$31.99

Honey and fresh grape give the palate a gently sweet opening, followed by earthy notes that recall a cool wine cellar and damp oak. The texture is creamy and substantial, with red pepper and warm spice building toward the finish. Fruit remains present beneath the savoury detail, keeping the spirit balanced and distinctive. Serve neat in a small glass, add a little water, or use in a Pisco Sour where its grape, earth and pepper can remain clear.

Carpano Antica Formula Vermouth 375 mL

$31.99

Rich and rounded, this traditional Italian vermouth opens with vanilla, warm spice, citrus peel and dried fruit. Almond, raisin and clove add depth, while measured bitterness keeps the generous palate composed and persistent. Serve lightly chilled, over ice with orange peel, or in a Manhattan or Negroni. It also pairs well with aged cheese, charcuterie and chocolate-led desserts.

Arbutus Distillery Blue Gin 375 mL

$31.99

Juniper and coriander form a clear gin backbone, layered with locally grown hops, lavender, rosemary and lemon verbena. The palate is fresh and herbaceous, balancing piney structure with bright citrus and a restrained floral note. Butterfly pea flower gives the spirit its vivid blue colour and a dramatic shift when tonic or citrus is added. Serve in a Gin and Tonic with lemon, or build a bright, aromatic Collins-style drink.

Adami NV Garbèl Brut Prosecco 375 mL

$29.99

Green apple, yellow peach and fresh citrus lead a bright, youthful nose, with white flowers adding a delicate aromatic lift. Fine, persistent bubbles carry a silky, full-flavoured palate, while brisk acidity keeps the fruit crisp and harmonious through the clean, dry finish. A polished aperitif, it also suits delicate seafood, mild cheeses or light canapés.

La Stella 2025 Moscato d’Osoyoos 375mL

$28.99

Orange blossom, peach rind, rose petal and melon form an intensely aromatic profile. Light effervescence lifts the fruit, while bright acidity and measured sweetness keep the palate lively rather than heavy. Serve well chilled as an aperitif, with brunch, a cheese board or gently spiced Thai, Cambodian and Vietnamese dishes; it is especially appealing alongside fragrant herbs and mild heat.

Heublein 1792 Old Fashioned Cocktail 375 mL

$27.99

Bourbon sits at the centre, rounded by measured sweetness and lifted by aromatic bitters. Notes of caramel, vanilla and warm oak meet orange peel and gentle baking spice, giving the palate depth without losing the drink’s classic balance. The finish is smooth, warming and lightly bitter. Pour over a large cube and garnish with an orange twist, then serve with roasted nuts, charcuterie or firm aged cheese.

Heublein 1792 Manhattan Cocktail 375 mL

$27.99

Whiskey sits at the centre, broadened by sweet vermouth and sharpened by aromatic bitters. The palate is full-flavoured and composed, moving from rounded sweetness to a drier, gently bitter close. Stir or pour over ice and garnish with a cherry or orange twist; serve as a polished pre-dinner cocktail with roasted nuts, charcuterie or aged cheese.

The Liberty Distillery Truth Vodka 375 mL

$27.99

Gentle vanilla, nougat and citrus lead a clean, softly aromatic profile. Refined grain character gives the palate quiet depth, while careful distillation and charcoal filtration create a silky, full-mouth texture. The style stays dry and precise, with a light natural sweetness and a creamy, delicate finish that lingers without heaviness. Serve well chilled, over a large cube, or in a Martini where the subtle vanilla, citrus and grain notes can remain clearly defined.

Sea Star 2021 Prose 375 mL

$25.99

Grapefruit, peach and apricot lead an expressive, late-harvest profile, with green apple adding freshness beneath the riper fruit. The palate is sweet but lifted, its bright acidity and faint natural spritz keeping the finish lively rather than heavy. Serve well chilled with fruit tart, blue cheese, almond cake or as a small, refreshing dessert on its own.

La Stella 2020 Fortissimo Okanagan Valley 375 mL

$25.99

Black and red cherry, dark plum and spiced fruitcake unfold beside aromatic herbs, cured tobacco and dusty desert scrub. Bold and layered on the palate, it combines ripe fruit with fresh acidity, savoury depth and well-integrated oak that stays in the background. Baking spice and tobacco extend the long finish. Excellent with braised veal, roast lamb or hearty vegetables.

Disaronno Originale Amaretto 375 mL

$24.99

Toasted almond and marzipan lead a rich, aromatic nose, followed by vanilla, caramel and a subtle thread of anise. The palate is smooth and rounded, balancing candied almond sweetness with deeper notes of brown butter and brûléed sugar. A faint red-apple accent brings lift to the lingering finish. Serve over ice, lengthen with citrus, or use in an Amaretto Sour or spirit-forward cocktail.

Captain Morgan Original Spiced Rum 375 mL

$23.99

Rich vanilla and brown sugar lead, joined by cinnamon, clove and nutmeg over a light touch of oak. The palate is smooth and rounded, with toffee and dried apricot adding depth to the warm spice and gentle sweetness. The finish is balanced, mellow and easy to mix. Serve over ice with cola and lime, lengthen with ginger beer, or pair with pineapple juice for a straightforward tropical highball that keeps the vanilla and spice clearly in view.

Le Vieux Pin 2022 Petit Rouge ½

$22.99

Dark berries and black currant lead a juicy, expressive profile, with ripe plum, peppery spice and a gentle herbal lift. The palate is supple and balanced, carrying dark fruit over lively acidity and fine-grained tannins. Savoury undertones add depth, while the fresh, polished finish keeps this approachable red versatile at the table.

Ballantine’s Finest Blended Scotch Whisky 375 mL

$21.99

Soft honey and gentle spice open into milk chocolate, red apple and vanilla. The palate is balanced and lightly sweet, with a smooth, rounded texture that keeps the fruit and creamy notes composed. A fresh, well-rounded finish makes it approachable neat or over ice without losing its Scotch character. It also works cleanly in a whisky highball, a classic Whisky Sour or a simple serve with cola.

St-Rémy VSOP French Brandy 375 mL

$20.99

Apricot, peach, gooseberry and wild strawberry lead, followed by delicate florals, vanilla and polished wood. The palate is balanced and harmonious, carrying the fruit into a smooth, lightly rounded texture before a generous vanilla finish. Its freshness keeps the oak measured rather than heavy. Enjoy it neat or over ice, or use it in a long drink with soda, a French-style highball or a fruit-led sangria.

Le Vieux Pin 2023 Petit Blanc 375mL Okanagan Valley

$20.99

Green citrus, gooseberry and fresh currant open into a light touch of tropical fruit. Orchard-fruit weight gives the mid-palate shape, while the dry, aromatic profile remains lithe and refreshing rather than slight. Clean and versatile through the finish, it is an easy match for shellfish, salads, goat cheese or lightly spiced dishes.

Tanqueray London Dry Gin 375 mL

$19.99

Piney juniper opens with peppery coriander, aromatic angelica and a gentle touch of sweet liquorice. The palate is clean and balanced, building an elegant herbal character before a lightly floral finish. Its firm botanical structure stays focused in mixed drinks without becoming austere. Pair with tonic and a wedge of lime, stir into a classic Martini, or use it to give a Negroni or Southside a clear, traditional gin backbone.

Beefeater London Dry Gin 375 mL

$19.99

Bold juniper leads, sharpened by bright lemon and orange peel over a clean, dry botanical frame. The palate is fresh and vivid, with citrus lifting the piney core while coriander and savoury herbs add measured complexity. A crisp finish keeps it versatile rather than heavy. Serve with tonic and lemon, stir into a dry Martini, or use it where a classic juniper-forward structure is essential, from a Negroni to a Tom Collins.

Jim Beam White Label Kentucky Straight Bourbon – Half Bottle

$19.49

Golden amber in the glass, with light floral notes, citrus, vanilla and spice over a gently toasted grain character. The palate is medium-bodied and approachable, moving through caramel and vanilla before oak and char bring a clean, balanced finish. Serve neat, over ice or lengthened with soda; its easygoing sweetness and measured spice also work well in a classic whiskey sour or highball.