1.5L (Magnum)
Domaine des Baumard NV Carte Turquoise Brut Crémant de Loire Magnum
Pale straw and finely mineral in character, with apple, peach and lemon opening the nose. Pink grapefruit adds lift on the palate, carried by refined bubbles and a brisk line of acidity. The texture remains delicate and energetic, finishing dry and persistent with a quiet biscuit note. An excellent aperitif, it also suits fresh goat cheese.
Château Pierrousselle 2022 Bordeaux Magnum
Redcurrant, cherry and plum lead an open, perfumed aroma, with vanilla and sweet spice adding gentle warmth. The palate is medium-bodied and rounded, balancing ripe raspberry and dark fruit with soft tannins and fresh acidity. Hints of cocoa, smoke and dried herbs add depth without making the wine heavy. The finish is mellow and fruit-led, leaving berries, spice and a light savoury note.
Viña Ane 2019 Autor Eduardo Monge Rioja 1.5L (Magnum)
Perfumed raspberry and black cherry lead, sharpened by fine baking spice and cracked pepper. The palate is medium-bodied and composed, with an easy lift of acidity carrying the fruit through long, firm but polished tannins. Harmonious and finely judged, it finishes with lingering cherry, spice and quiet oak warmth rather than overt weight.
Féret-Lambert 2018 Bordeaux Supérieur Magnum
A fresh and expressive Bordeaux with lifted aromas of red cherry, raspberry and blackberry layered with subtle florals, spice and a hint of graphite. The palate is medium-bodied and supple, showing juicy red and dark fruit framed by bright acidity and fine, lightly grippy tannins that add structure without heaviness. Clean and approachable yet nicely focused, finishing with a savoury, mineral edge and an easy, food-friendly charm.
Antonio Scala 2022 Ciro Rosso Classico Superiore Magnum
Red cherry, pomegranate and wild strawberry open into rose petal, dried herbs and earthy spice. The palate is medium-bodied and savoury, with bright acidity, silky yet persistent tannins and a fine thread of sea-salt minerality. Sun-dried tomato and wild thyme carry through the long finish. Decant briefly and serve with grilled lamb, tomato-based pasta or roasted vegetables.
Charavin Plan De Dieu Mg
Full of southern Rhone warmth, with cherry, blackberry, thyme and wild garrigue herbs leading the way. The palate is rounded and generous, shaped by sun-ripened Grenache and the savoury imprint of a stony, sun-baked plateau. A supple, characterful red with ample fruit, Provencal depth and a quietly spicy finish.
Artakama 2019 Pinot Noir Magnum
Delicate and floral, with fresh red blossoms woven through a gentle savoury note. The palate is smooth, round and immediately approachable, showing the sappy freshness that gives Pinot Noir its particular energy. Low tannins and bright acidity keep the generous texture light on its feet, with no sense of heat. Serve slightly cool with salmon, roast poultry or mushroom dishes.
Arzuaga 2021 La Planta Ribera del Duero 1.5L (Magnum)
High-toned red fruit leads, with tart strawberry and cherry framed by scrubland herbs, resin, mineral notes and gentle toast. Fresh and welcoming on entry, the palate gains fleshy volume through the middle while structured tannins stay balanced. Bright acidity and softly sweet spice shape a composed, persistent finish.
Château Haut-Vigneau 2015 Blaye 1.5L (Magnum)
Matured raspberry, strawberry and blueberry lead a full, expressive nose, with mineral detail and restrained oak in support. The palate is warm, round and rich, yet soft in texture, carrying the fruit with an easy, composed feel. A long, silky finish completes the profile. Serve with roast beef, veal or game.
Fauvin 2019 Chenas Cuvee Selene Magnum
Redcurrant, vanilla and peony meet in an intense, silky red with enough structure to carry its generous fruit. Partial ageing in new oak brings polish and complexity without obscuring the freshness of Gamay. Drink now or hold for several years, and serve with pigeon, feathered game, roast duck, mushroom dishes or a red-fruit tart for a more unexpected pairing.