Toppling Goliath Brewing Company
Toppling Goliath Brewing Company
AboutToppling Goliath Brewing Company
Clark and Barbara Lewey established Toppling Goliath in Decorah, Iowa, in 2009, following Clark’s early experiments as a homebrewer. Hop-forward ales and barrel-aged stouts became its two main specialities as the brewery grew beyond its local following. Its hop-forward beers explore individual hop varieties, including Citra and Mosaic, while the stout programme centres on extended barrel ageing.
Toppling Goliath Pompeii Mosaic IPA
American Beer
Mosaic hops drive an expressive American IPA with mango, pineapple and floral aromatics. The palate is medium-bodied and fruit-led, with clear hop bitterness bringing structure beneath the tropical character. A fresh, lightly resinous finish keeps the beer focused rather than heavy. Serve cold with grilled burgers, spicy fried chicken, fish tacos, sharp cheddar or a richly topped pizza.