The Ale Apothecary
The Ale Apothecary
The Ale Apothecary The Beer Formerly Known as La Tache
American Beer
Soft tartness shapes this barrel-aged wild ale, with grain, citrus and gently rustic fermentation notes held in careful balance. Malted barley and wheat provide a rounded base, while aromatic Cascade hops add lift without assertive bitterness. Long fermentation in oak builds subtle wood, earth and vinous depth before a dry, complex finish. Serve cool rather than ice-cold with roast chicken, washed-rind cheese or charcuterie.
The Ale Apothecary Carpe Diem de Mañana Wild Ale 375 mL
American Beer
Generous hopping brings intense tropical fruit from both hops and yeast in this barrel-aged wild ale. It spends one year in barrels before bottle conditioning with wildflower honey. The documented profile combines hop-derived fruit, fermentation character and extended wood ageing, while wildflower honey is specifically recorded as the ingredient used for bottle conditioning in the finished release.