Resurrection Spirits

British Columbia rye gives a silky, lightly spiced profile with a subtle natural sweetness. Soft oak and dried stone fruit lead the nose, followed by caramel, marzipan and a restrained wisp of smoke on the palate. Chill filtration keeps the texture polished and clear, while black pepper and grain spice bring definition to a long finish. Serve well chilled, pour neat with a small plate of smoked fish, or use in a classic Martini where the rye character can remain present.