Père Magloire

Quince paste and candied orange open the nose, joined by cinnamon, black pepper and blond tobacco. The palate is rich but composed, layering caramelized apple and warm compote with candied apricot, cocoa and mature oak. Double distillation and more than nine years in old oak casks give the spirit depth and length without losing its apple-driven character. The finish brings warm apple compote and a broad blend of spices. Serve neat in a tulip glass after dinner.