Fiuza

Deep ruby colour introduces aromas of violet and red fruit with notes of wood. The palate is full-bodied, with balanced acidity, velvety tannins and a long, structured finish. Touriga Nacional and Alicante Bouschet grow on clay-limestone soils in the Tejo region. Vinification includes a pre-fermentation maceration for aromatic extraction and supple tannins. The wine contains between thirteen and fourteen percent alcohol.