This bright Riesling opens with expressive pineapple, banana and lychee, followed by ripe stone fruit, lime zest and a gentle slate-like mineral note. Brisk acidity gives the palate lift and keeps the generous fruit precise, while a lightly rounded texture adds ease. The finish is clean, citrus-driven and balanced. Serve with green curry mussels, roast pork or mildly spiced dishes.

Honey and gentle apple open on the nose, leading into a light-bodied palate with a measured balance of sweetness and acidity. Mineral-infused Bosc pear sits at the centre, joined by nectarine and a subtle touch of brown sugar. Refreshing and composed, the flavours linger steadily through the finish.