Clos de la Roilette
Clos de la Roilette
AboutClos de la Roilette
Clos de la Roilette’s horse label dates to 1924, when former owner Crozet named it after his racehorse. Fernand Coudert bought the neglected property in 1967 and restored its vineyards. His son Alain has led the domaine since 1987.
The estate’s Fleurie vineyards lie beside Moulin-à-Vent, with Gamay rooted in clay over granite. Alain adjusts vineyard treatments to the needs of each season.
Clos de la Roilette 2024 Fleurie
French Red
$49.99
Black cherry and raspberry lead a floral, cool-toned nose, joined by violet, black pepper, stone and a faint smoky note. Smooth and well structured, the palate layers crushed strawberry and black raspberry over earthy spice. Fresh mineral detail carries the fruit into a long, composed finish. Serve lightly cool with charcuterie, roast chicken, pork or mushroom dishes.
Clos de la Roilette 2023 Fleurie Cuvée Tardive
French Red
$59.99
Dark cherry and black berry fruit are joined by fresh thyme, woodsmoke, dark earth and a floral note. The palate is full-bodied and focused, with concentrated fruit held by ripe tannins and a clear savoury line. Long and composed through the finish, it has the depth for roast duck, pork or mushroom dishes while retaining the freshness to drink on its own.
Clos de la Roilette 2022 Fleurie La Griffe du Marquis
French Red
$84.99
High-toned perfume opens, with older-barrel élevage adding a restrained savoury frame. Large-scaled and complex, the palate is tightly composed around a fine, impressive structure rather than easy fruit. The finish is persistent and clearly built for patience, with definition that should unfold further in bottle. Give it air, or serve with roast duck, mushroom dishes or charcuterie.
Clos de la Roilette 2021 Fleurie Cuvée Tardive 3 L
French Red
$299.99
Spiced plum, red cherry and orange peel rise with petals and a quiet earthy note. The palate is medium-bodied, supple and smooth, carrying fleshy fruit on fine structure rather than weight. Fresh acidity keeps the finish bright and expressive. The large format suits a gathering; serve lightly cool with roast chicken, charcuterie, grilled sausages or mushroom dishes.