Château Branaire-Ducru
Château Branaire-Ducru
Château Branaire-Ducru 2010 Saint-Julien
French Red
$195.99
Dark plum and blackberry fruit are layered with cocoa, liquorice and a hint of toasted oak. The 2010 is concentrated and firmly structured, yet its tannins are refined and the palate retains freshness. Bright aromatics and a long finish combine the vintage’s intensity with the precision associated with Saint-Julien.
Château Branaire-Ducru 2009 Saint-Julien
French Red
$195.99
Ripe berry fruit is lifted by fresh, spicy aromas. The 2009 has a rich, rounded palate, with dense fruit and a supple texture. Generosity and freshness remain in balance, with tannins supporting the wine without dominating it. The fruit and spice carry into a long, expressive finish typical of this generous vintage.
Château Branaire-Ducru 2005 Saint-Julien
French Red
$199.99
Ripe berry aromas combine with fresher fruit notes, while oak adds depth without dominating. Dense and fleshy, the palate has substantial yet well-integrated tannins. Its concentration is balanced by a fresh finish, allowing the fruit and aromatics to linger. This is a structured Saint-Julien with both richness and a measured sense of balance.
Château Branaire-Ducru 2003 Saint-Julien
French Red
$195.99
Ripe black cherry and cassis are joined by cedar, warm spice and a floral note. The 2003 has a generous, rounded palate, with supple tannins supporting the fruit. Touches of leather and forest floor add savoury depth to a rich Saint-Julien that retains freshness through its long, smooth finish.
Château Branaire-Ducru 2001 Saint-Julien
French Red
$189.99
Ripe plum and dark berry fruit are framed by graphite, smoke and a floral lift. The palate has generous fruit, velvety tannins and a firm, dry core. It has depth without heaviness, with the balance between ripe fruit and structure giving this Saint-Julien both definition and an elegant finish.