Barbadillo

Pale straw in colour, the wine shows mature apple. The palate is full and silky, with a dry profile, soft mineral character and chalk. Palomino comes from organically farmed vineyards, including Balbaína and Burujena. Fermentation takes place in water-cooled stainless steel. Residual sugar is below two grams per litre, alcohol is 13.5 percent, and the wine is organic.