United States
Lapis Luna 2022 Pinot Noir North Coast 750 mL
Ripe red cherry and boysenberry meet purple flowers and a measured touch of spice. The palate is juicy and smooth, with polished texture, gentle tannins and enough freshness to keep the fruit lively through the finish. Its easy composure makes it versatile at the table without feeling simple. Serve slightly cool with roast chicken, grilled salmon, pork tenderloin or a mushroom and herb pasta.
Josh Cellars 2019 Chardonnay 750 mL
Bright citrus and juicy peach lead, followed by apple, pear and a measured note of honey. The palate is rounded without feeling heavy, with gentle oak, cream and vanilla adding texture around the fruit. Lemon and lime bring freshness through the middle, while hints of apricot and pineapple add breadth. Balanced and approachable, it finishes cleanly with soft fruit, restrained richness and a lingering citrus edge.
Knob Creek 9 Year Kentucky Straight Bourbon Whiskey 375 mL
Warm vanilla, caramel and a touch of smoky oak lead a bold, full-flavoured profile. Toasted oak, brown sugar and roasted nuts build through the palate, with toasted corn and rye spice keeping the sweetness structured. The finish is long, warming and firmly oak-driven. Enjoy neat or over a large cube, or use in an Old Fashioned where its caramel depth and spice can remain clear alongside sugar and bitters.
Ezra Brooks 90 Proof Kentucky Straight Bourbon Whiskey
Caramel, vanilla and toasted oak lead, followed by sweet corn and a measured lift of baking spice. The palate is rounded and approachable, layering toffee and brown sugar over a firmer oak structure, with a light nutty note adding savoury balance. The finish is warming and gently spiced rather than sharp. Enjoy it neat or over ice, or use its classic caramel-and-oak profile in an Old Fashioned, Whiskey Sour or bourbon highball.
Tirriddis NV House Rosé Brut
Brilliant pink with a lively stream of fine bubbles. Crunchy red berries and ripe strawberry lead, followed by a gentle shortcake note from lees ageing. The palate is light but expressive, balancing juicy fruit with bright acidity and a clean mineral edge. Fresh and dry through the finish, it remains poised, vivid and easy to return to.
Tirriddis NV House Gris
Sweet lemon and peach skin open into ripe stone fruit, pear and tropical melon rind. Light-bodied and delicate, the palate carries tightly packed bubbles and bright acidity, with a lightly off-dry texture bringing shape without blunting the freshness. The finish is crisp and drawn out, leaving citrus, peach and a subtle mineral note behind.
Everclear 151 Proof Grain Alcohol
Clean, neutral and deliberately understated, this high-proof grain spirit is designed to carry other flavours rather than impose its own. Its clear, dry profile makes it particularly effective for measured cocktail use, house-made liqueurs, extracts and fruit or botanical infusions. Treat it as a concentrated ingredient rather than a sipping spirit, dilute carefully, and use a restrained hand when building drinks.
Jim Beam Old Tub Bottled-in-Bond Bourbon
Floral honey, oak and clove open the aroma, sharpened by lemon and orange zest. The palate is warm and full, bringing brown spice, caramel and grain together with a fresh citrus accent, while the unfiltered style gives the texture satisfying presence. Serve neat, with a splash of water or over a large cube; it also has the structure for an Old Fashioned or whiskey sour.
St. George Bruto Americano
Vibrant citrus leads the aroma, backed by cinnamon, sandalwood and fresh fir. The palate opens with decisive gentian bitterness before moving into an herbaceous, woodsy centre shaped by Seville orange, balsam fir and California buckthorn. Light, dry and layered rather than sweet, it closes with a lingering bitter-citrus finish. Serve over ice with soda and orange, or use in a Negroni, Americano or spritz for a distinctly botanical edge.
Dry Creek Vineyard 2017 Cabernet Sauvignon 750 mL
Black cherry, black currant and dried cranberry open, followed by raspberry and fresh boysenberry. The palate is full-bodied and rich, with ripe dark fruit framed by refined tannins and bright natural acidity. Cocoa, bay leaf, sage and sweet tobacco add savoury depth, while white pepper and cedar bring lift. Layered and composed, it finishes long with currant, spice and a persistent herbal note.
The Ale Apothecary The Beer Formerly Known as La Tache
Soft tartness shapes this barrel-aged wild ale, with grain, citrus and gently rustic fermentation notes held in careful balance. Malted barley and wheat provide a rounded base, while aromatic Cascade hops add lift without assertive bitterness. Long fermentation in oak builds subtle wood, earth and vinous depth before a dry, complex finish. Serve cool rather than ice-cold with roast chicken, washed-rind cheese or charcuterie.
Rebel 100 Kentucky Straight Bourbon Whiskey
A sweet opening aroma gives way to a fuller, more forceful palate, with caramel and vanilla at the centre. Wheat softens the grain profile, but the higher proof brings clear warmth and definition rather than simple sweetness. The finish turns dry, leaving caramelized sugar, vanilla and gentle spice behind. Serve neat, with a few drops of water or over a large cube; it also has enough structure for an Old Fashioned or a bourbon-forward Manhattan.
Clear Creek Mirabelle Plum Brandy 375 mL
Ripe plum and floral apricot rise first, followed by pear and a faint note of raw sugar as the spirit settles in the glass. The palate keeps plum at the centre, with a clean, medium-weight texture and measured warmth. Its fruit gradually turns drier toward apricot skin. The finish is crisp and lightly fruity, leaving delicate orchard tones rather than sweetness.
Knob Creek Small Batch Rye Whiskey
Dried herbs and rye lead the aroma, with seasoned oak and vanilla giving it depth. The palate is concentrated, bringing rye spice, dried cherry and a touch of cigar tobacco over a firm oak core. Its texture is notably oily without feeling heavy. Char spice and dried fruit return on the finish, joined by vanilla and oak in a warm, steady close.










