Knob Creek

Warm vanilla, caramel and a touch of smoky oak lead a bold, full-flavoured profile. Toasted oak, brown sugar and roasted nuts build through the palate, with toasted corn and rye spice keeping the sweetness structured. The finish is long, warming and firmly oak-driven. Enjoy neat or over a large cube, or use in an Old Fashioned where its caramel depth and spice can remain clear alongside sugar and bitters.