Canada
Spectrum Hot Pink Lemonade Sour 473 mL
Fresh raspberry and lemon lead a bright, inviting aroma with a light citrus-hop accent. The palate is lively and tart, balancing juicy red fruit against clean lemony acidity without becoming sharp. A gentle sweetness rounds the middle, while brisk carbonation keeps the texture light. The finish is refreshing, dry-leaning and citrus-led. Serve well chilled with fish tacos, goat cheese, spicy fried food or a summer salad.
Sidekick Brewing Biker Aunt Maeve Berliner Sour Tall Can
Fresh lemon and light bread lead a clean, understated aroma. The palate is brisk and sharply refreshing, with dry acidity and fine, lively carbonation giving the beer a lean, effervescent feel. A soft grain note keeps the citrus from becoming austere, while the sourness remains precise rather than aggressive. The finish is crisp, tangy and short. Serve well chilled with oysters, goat cheese, fried snacks or a simple salad.
Wize Soju & Soda Peach
Fresh peach gives a bright, fruit-led aroma, lifted by clean carbonation. The palate is smooth and gently sweet, with ripe stone-fruit flavour carried by a light soju base. Brisk bubbles sharpen the texture and keep the fruit crisp rather than heavy. The finish is refreshing, softly peachy and dry enough for another sip. Serve well chilled with Korean fried chicken, grilled skewers, spicy noodles or simple salty snacks.
Arlo Mango Boozy Kombucha
Ripe mango gives an immediate tropical aroma, followed by the light tang of fermented tea. The palate is gently sweet and briskly acidic, with lively carbonation keeping the fruit clean and refreshing. A faint tea-like earthiness adds structure beneath the bright mango character. The finish is crisp, lightly tart and easy. Serve well chilled with fish tacos, spicy noodles, grilled prawns or fresh fruit and soft cheese.
Dillon’s Cold Brew Espresso Martini 222 mL
Cold-brew coffee gives the aroma a deep roasted character, with dark cocoa and caramel-like notes emerging as it opens. Vodka keeps the palate clean, while coffee liqueur adds richness and a measured sweetness. The texture is smooth and full without feeling syrupy, finishing on lingering espresso and gentle bitterness. Chill thoroughly, shake well, and pour into a coupe or small cocktail glass for a fuller texture.
Duchess Strawberry Spritz Can
Ripe strawberry comes through clearly on the nose and palate, framed by a clean vodka base rather than heavy sweetness. Fine bubbles give the fruit a bright, refreshing lift, while a gentle tart edge keeps the finish lively and balanced. Light in texture and easy to serve, it is especially refreshing thoroughly chilled, either straight from the can or over ice with fresh berries, simple picnic fare or salty snacks.
Duchess Watermelon Spritz
Juicy watermelon gives the opening a fresh, summery aroma, with a clean vodka base adding structure beneath the fruit. Fine carbonation keeps the palate light and brisk, while a subtle tartness balances the measured sweetness. The finish is crisp, gently fruity and refreshing rather than heavy. Serve very cold on its own or pour over ice, ideally with grilled prawns, fresh salads, mild cheeses or simple salty snacks.
Matt & Steve’s Original Caesar Tall Can
Ripe tomato and Canadian vodka form a savoury, full-bodied base, sharpened by tangy pickle brine and an aromatic blend of herbs and spices. Celery, black pepper and gentle heat give the palate lift, while the briny finish remains rich and balanced. Serve very cold over ice with a celery stalk, pickled bean, olive or lime wedge, alongside burgers, brunch dishes, barbecue or salty snacks.
OLE Spicy Margarita 355 mL Can
Fresh lime leads with a crisp citrus snap, followed by clean blanco tequila and a measured touch of agave sweetness. Habanero brings a lively, warming spice that builds without overwhelming the fruit, while sea salt sharpens the flavours and carbonation keeps the palate light. The finish is bright, savoury and gently hot. Serve very cold or over ice with tacos, guacamole, grilled prawns or salty corn chips.
Foamers’ Folly Brewing Co. Yada Yada Hazy IPA
Juicy tropical fruit leads the aroma and palate, giving this hazy IPA an expressive but approachable profile. A smooth mouthfeel carries the fruit without making the beer feel heavy, while the hop character remains balanced and clear. The finish stays fresh and easy-going. Serve cold with fish tacos, spicy fried chicken, grilled prawns, mango salad or fresh chevre.
Category 12 Brewing Deviation Dry Irish Stout
Roasted malt gives this dry Irish stout its core, with a restrained hint of vanilla softening the darker flavours. The palate is smooth and easy-drinking, keeping toasted notes light enough to preserve freshness and balance. A clean, measured finish makes it versatile at the table. Serve cold with beef stew, roast mushrooms, oysters, aged cheddar or chocolate cake.
Camp Beer Co. Upstream Pale Ale
Fresh and citrus-led, this new-school pale ale combines West Coast hops with Norwegian yeast for a bright, expressive profile. Tangerine, lemon and grapefruit run through the palate, while a measured malt base keeps the finish balanced and easygoing. Serve well chilled with fish tacos, grilled chicken, burgers or a sharp cheddar; the lively citrus works especially well with spice and smoke.
Category 12 Juicy Data Hazy IPA
Naturally hazy and intensely aromatic, this double dry-hopped IPA is built around a four-hop blend with a generous tropical-fruit profile. The palate is juicy and expressive, with ripe fruit carrying through a smooth body and a measured bitter edge. Serve well chilled with spicy fried chicken, tacos, grilled sausages or a sharp cheddar; the fresh hop character also makes a lively aperitif.
Founder’s Original Bourbon Sour 473 mL
American bourbon provides a warm, rounded foundation, lifted by real orange and lemon juices. Seville orange bitters sharpen the citrus and add a gently bitter aromatic edge, while cane sugar brings the sweet-and-sour elements into balance. The palate is vibrant and refreshing, with enough whisky character to remain composed through the finish. Serve thoroughly chilled or over ice with an orange slice, ideally alongside smoked meats, fried chicken or salty snacks.
Powell Brewery Powell Lager 473 mL
Crisp, light and refreshing, this lager keeps the focus on clean malt with subtle citrus and floral notes from Pacific Northwest hops. The palate is smooth and easy-drinking, with enough aromatic lift to remain lively while staying firmly within a straightforward lager profile. The finish is clean and uncluttered. Serve cold with fish and chips, grilled sausages, pizza, roast chicken or salty snacks.
Founder’s Original Sicilian Lemon Vodka Fizz 473 mL
Tart lemon and crisp effervescence lead this bright vodka fizz, with Mediterranean bitters adding an elegant herbal edge. Real citrus juice and a measured touch of cane sugar keep the palate refreshing and balanced rather than sharp. Serve thoroughly chilled or over ice with lemon peel; it is an easy aperitif and a lively match for fried seafood, grilled prawns, olives or salty snacks.
Founder’s Original Black Cherry Whisky Sour 355 mL
Bourbon whisky provides a warm, rounded base, lifted by black cherry bitters and a blend of orange, lemon and cherry juices. The fruit moves between ripe cherry depth and bright citrus acidity, giving the palate a refreshing sweet-sour balance without carbonation. Serve thoroughly chilled or pour over ice with a cherry garnish. It is a natural after-dinner pour and also works well with smoked meats or dark chocolate.
Founder’s Original Spicy Pineapple Tequila Margarita 355 mL
Ripe pineapple and real lime juice bring a vivid tropical-citrus core, backed by the clean character of blanco tequila. Jalapeño bitters add a controlled, warming edge rather than overwhelming heat, while agave nectar rounds the acidity and keeps the finish balanced. The cocktail is flavourful and lightly spiced, with no carbonation. Serve thoroughly chilled or over ice with a lime wheel, ideally alongside tacos, ceviche or grilled chicken.