Los Altos

Fresh herbs and green pepper lead a lively aroma, lifted by clean citrus. The palate is smooth and gently sweet, with cooked agave, lime and subtle smoky notes framed by a light grassy edge. Peppery spice gives the middle definition without overwhelming the fruit. A soft honey note rounds the clean finish. Serve chilled, over ice, or in a bright citrus-led cocktail.

Bright citrus and tropical fruit open over a core of cooked agave. Vanilla and fresh oak add warmth without taking over, giving the palate a balanced mix of fruit, sweetness and wood. The texture is smooth and rounded, with a gentle spice note appearing toward the finish. Serve neat, over ice or in a compact spirit-forward cocktail.