Clos de Vougeot Grand Cru
Clos de Vougeot Grand Cru
Domaine Génot-Boulanger 2020 Clos de Vougeot Grand Cru
French Red
Wild blackberry and black cherry meet plum, undergrowth and a light touch of spice. The palate is medium-bodied and concentrated, with grainy tannins, fresh acidity and fine weight giving the dark fruit clear structure. A restrained earthy note adds savoury depth before the persistent finish. Decant for an hour and serve with duck, goose, venison or mushroom dishes.
Domaine Méo-Camuzet 2008 Clos de Vougeot Grand Cru
French Wine
Red and dark fruit are carried by lively acidity and a fine earthy mineral line. The palate is energetic and precise, with a lace-like texture, polished tannins and notable length rather than sheer weight. Subtle oak and savoury spice sit behind the fruit, while the finish remains fresh and composed. Give it air and serve with duck, venison or mushrooms.
Domaine A.F. Gros 2022 Clos de Vougeot Grand Cru
French Wine
Red cherry and wild strawberry are joined by subtle spice and a light earthy note. The palate balances power with polish, carrying concentrated Pinot Noir fruit through fine tannins and a long savoury finish. It is broad without feeling heavy, with freshness keeping the structure clear. Decant while young and serve with duck, roast lamb, game birds or mushrooms.
Domaine Hudelot-Noëllat 2023 Clos de Vougeot Grand Cru
French Wine
Sweet berries, black cherry and plum are layered with confit orange, rose petal, bitter chocolate, woodsmoke and a light gamey note. The palate is ample and full-bodied, with precise fruit, ripe tannins and a firm line of acidity. Dark soil and measured oak add depth without blurring the finish. Give it air and serve with roast duck, venison or mushrooms.