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Claus Preisinger 2024 Puszta Blanca!
$48.99
Grüner Veltliner, Pinot Blanc and Muscat Ottonel form a 60/35/5 blend. The fruit comes from biodynamic vineyards in Burgenland on limestone and gravel soils. Fermentation begins spontaneously in stainless steel with seven days of skin contact, followed by seven months on the lees. Preserved lemon, honeysuckle, ginger, pomelo, yellow grapefruit and pineapple accompany a mineral, saline structure.
| Producer | Claus Preisinger |
|---|---|
| Country | Austria |
| Region | Burgenland |
| Appellation | Neusiedlersee |
| Viticulture | Biodynamic, Natural, Vegan |
| Vintage | 2024 |
| Size | 750 mL |
| Grape | Gruner Veltliner, Muscat Ottonel, Pinot Blanc |
In stock
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