Vintage and in-store availability may vary.
If you require a specific vintage please contact us directly.
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Elephant Island 2022 Cassis
$31.99
Deeply concentrated black currant fruit leads with an exuberant, almost liqueur-like intensity. The palate is rich and sweet, yet the vivid fruit keeps the profile energetic rather than heavy. A smooth, generous texture carries through the finish, leaving a long, unmistakably dark-berry impression with enough freshness to invite another small pour.
| Producer | Elephant Island Winery |
|---|---|
| Country | Canada |
| Region | Okanagan Valley |
| Appellation | Naramata Bench |
| Vintage | 2022 |
| Size | 750 mL |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
Only 8 left in stock
Available in 2 Stores. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Point Grey 4583 West 10th Avenue Vancouver, BC V6R 2J2 604-224-8050 | 7 |
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 1* |
Not currently available at Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Elephant Island Winery
Miranda and Del Halladay moved to their family property in Naramata in 1997 and launched Elephant Island Winery from the farm in 1999. Its early wines celebrated Okanagan orchard fruit, including pears, cherries, blackcurrants, apricots and crabapples, alongside fortified framboise and cassis.
The winery takes a low-intervention approach to fermenting its wines and ciders, using fruit from its own farm and from growers it knows. Naramata Cider Co., its dedicated cider range, is made from 100 percent local fruit.
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