Naramata Bench
Naramata Bench
Bench 1775 2019 Chill White Blend
Canadian White
Chardonnay, Gewürztraminer and Riesling form an off-dry white blend drawn entirely from Naramata vineyards. Bright tropical-fruit aromas meet fresh citrus and a light sweetness. The vines grow in silty-loam soils and were fifteen to eighteen years old at harvest. The wine carries 13.1 percent alcohol and pairs readily with fresh British Columbia produce, seafood, dim sum, ramen, spicy curry or barbecue chicken.
Ursa Major 2022 Exile, Love and Misunderstandings Gamay
Canadian Red
Fresh red berries lead, with savoury herbs, cracked pepper and a gently stemmy spice from partial whole-cluster fermentation. The palate is light on its feet yet textured, carrying bright acidity and supple fruit through a dry, mineral-tinged frame. Neutral oak keeps the finish clean and restrained, giving this organically farmed Okanagan red an easy affinity with charcuterie, roast poultry or mushroom dishes.
1 Mill Road 2023 Block Two Pinot Noir
Canadian Red
Red cherry opens with anise and gentle spice, framed by fine oak. The palate is silky and savoury, with bright acidity keeping the fruit vivid and precise. A smooth, finely textured structure brings balance and poise, while subtle oak and spice gather through a long, luminous finish that stays fresh and composed.
Aasha Wines 2017 From Here On In Syrah
Canadian Red
Red and blue berries lead, lifted by bright eucalyptus and swirls of spicy tobacco. The palate is fresh and light-bodied but layered, with savoury notes of crisp bacon, cigar box and leather adding depth. Fine acidity keeps the fruit energetic, while a vivid stemmy note draws the wine into a long, distinctive and quietly magnetic finish.