Calabria
Calabria
Scala 2022 Ciro Classico
A savoury southern Italian red with red cherry, orange peel and scrubby herbs, joined by baking spice and a deeper kirsch note. The palate is firm and energetic, with bright red fruit and a dry, structured shape. Its combination of warmth and freshness works well with tomato-based pasta, grilled sausage, roast peppers or aged cheese.
Scala 2024 Cirò Rosato
Wild strawberry and citrus lead a fresh, fragrant nose with red flowers in the background. The palate is enveloping and savoury, supported by delicate acidity that keeps the fruit bright and balanced. Dry and versatile, it works naturally with grilled prawns, tomato salads, charcuterie or vegetable pasta.
Scala 2024 Cirò Bianco
Meyer lemon, tangerine and bitter orange lead a fresh, clean profile, with faint tropical and savoury notes adding contrast. The palate sits just beyond light-bodied, remaining crisp and focused through the finish. Bright and Mediterranean in feel, it is a natural match for grilled fish, seafood pasta, pesto or simply dressed vegetables.
Antonio Scala 2021 Cirò Rosso Classico Superiore Riserva
Warm and Mediterranean in profile, this Gaglioppo-led red balances ripe fruit with savoury spice and a firm, composed structure. Long skin contact builds texture, while time in stainless steel and barrel rounds the edges without obscuring the grape’s character. The palate feels generous yet controlled, with medium body and measured grip. It closes on red fruit, gentle spice and a polished, quietly persistent warmth.
Caffo Vecchio Amaro del Capo
Pungent orange zest, mint and liquorice lead a vivid herbal profile, with aniseed and orange blossom adding lift. The palate balances bittersweet orange and honeyed softness against clove, juniper, gentian and black pepper. Twenty-nine Calabrian herbs, flowers, fruits and roots create a layered character without losing focus, while the finish is long, cooling and mentholated. Serve very well chilled, over ice, or use in cocktails that benefit from firm citrus, warming spice and a clean herbal bitterness.
Caffo Vecchio Amaro del Capo Red Hot Edition
Orange blossom, chamomile and anise lead an aromatic nose, joined by mint, liquorice and the first hint of Calabrian chilli. The palate keeps the original herb, flower, fruit and root infusion at its core, balancing gentle bitterness and sweetness with a steady warming heat. The spice builds without overwhelming the layered botanical character, carrying through a clean and persistent finish. Serve very cold as a bracing digestif, or use a measured pour to add depth and heat to cocktails.
Antonio Scala 2022 Ciro Rosso Classico Superiore Magnum
Red cherry, pomegranate and wild strawberry open into rose petal, dried herbs and earthy spice. The palate is medium-bodied and savoury, with bright acidity, silky yet persistent tannins and a fine thread of sea-salt minerality. Sun-dried tomato and wild thyme carry through the long finish. Decant briefly and serve with grilled lamb, tomato-based pasta or roasted vegetables.










