Selection
Hoyne Dark Matter 4-Pack
$14.99Dark chocolate and roasted malt lead a deep, inviting aroma without becoming heavily roasted. The palate is deceptively light, soft and creamy, with gentle coffee, cocoa and caramel tones carried by restrained hops. A faint nuttiness adds savoury depth before a smooth, balanced finish. Serve well chilled with a burger, roast mushrooms, aged cheddar or a simple chocolate biscuit.
Hoyne Dark Matter Single Can 473 mL
$4.99Roasted malt and dark chocolate shape a deep aroma, followed by soft coffee and cocoa. The palate is creamy but surprisingly light, with restrained caramel sweetness and mild hops keeping the darker flavours composed. A gentle nutty note adds depth before a clean, smooth finish. Serve well chilled with grilled beef, roast mushrooms, aged cheddar or a modest chocolate dessert.
Hoyne Entre Nous Belgian Cherry Witbier Single Can 473 mL
$4.99Fresh cherry leads a bright, fruit-driven aroma, joined by soft wheat, coriander and a light clove note. The palate is smooth and gently creamy, with tangy cherry giving the beer lift without overwhelming its delicate malt base. Mild hops and lively carbonation keep the finish crisp and refreshing. Serve well chilled with goat cheese, roast chicken or a simple summer salad.
Hoyne Framboozle Raspberry Wheat Beer Single Can
$4.49Juicy raspberry fills a bright, berry-led aroma, with soft wheat and pale malt beneath the fruit. The palate is light and balanced, carrying fresh raspberry sweetness into a pleasantly tart centre. Fine carbonation gives the beer an energetic, refreshing texture, while mild hops keep the finish clean and dry. Serve well chilled with fresh chèvre, grilled chicken or a berry salad.
Hoyne Young Lions Tabarwitte French Blanche 4-Pack
$18.99Fresh orange zest leads an expressive, citrus-driven aroma, joined by coriander, chamomile and light clove. The palate is spritzy and finely textured, with soft wheat and oats supporting peppery spice and a clean orange note. Mild hops keep the profile balanced, and the finish is crisp, bright and refreshing. Serve well chilled with grilled fish, goat cheese or lightly dressed vegetables.
Humblebee Brannigan’s Law Mead – Single
$3.49Bright and distinctly herbal, combining the citrus-like tang of sumac with the fresh, savoury lift of cilantro. Light sweetness and lively effervescence keep the unusual aromatics composed, finishing clean, dry-leaning and gently spicy. Serve well chilled with grilled corn, fish tacos, herbed goat cheese or a punchy grain salad; the fresh acidity and green notes work especially well with citrus, herbs and mild heat.
Humblebee It’s Business Time Hibiscus & Lavender Mead – Single
$3.99Tangy and floral, with vivid hibiscus bringing red-fruit brightness and lavender adding a soft, aromatic lift. The palate stays lively and refreshing, balancing its botanical perfume with a clean, dry finish. Serve thoroughly chilled with duck confit, fish tacos, goat cheese or crème brûlée; the combination of fresh acidity and gentle florals is equally comfortable beside savoury spice or restrained sweetness.
Hunter Laing Kill Devil 11 Year Old Trinidad Single Cask Rum
$199.99Silky caramel and cinnamon lead a rich, composed aroma, followed by sweet orange, vanilla, treacle and raisin bread. The palate is rounded and gently sweet, with oak and warm baking spice giving the fruit measured structure. Nothing dominates the centre. The finish is concise but clean, leaving caramel, peppery spice, vanilla and a final touch of orange peel.
Hunter Laing Kill Devil 17 Year Old 1998 Jamaica Hampden Single Cask Rum
$259.99Ripe pineapple, overripe banana and yellow fruit lead a vivid, high-toned aroma, with a faint estery edge and an earthy touch of olive. The palate is sweet and resinous, bringing grilled nuts, vanilla and cooling mint into a gently funky core. Tropical fruit remains prominent through the finish, which returns to pineapple, warm spice and a lightly charred, savoury note.
Hunter Laing Kill Devil 9 Year Old Foursquare Barbados Single Cask Rum
$169.99Soft caramel and vanilla open with orange peel, lemon zest and a light herbal note. The palate is rounded but lively, bringing toasted coconut, cocoa and toffee into balance with citrus freshness and measured oak. A gentle spice builds through the middle. The finish is clean and warming, leaving caramel, citrus oil, cocoa and a savoury trace of herbs.
Hwayo 25 Soju
$39.99Delicate banana, apricot and white flowers open the aroma, with a quiet note of steamed rice underneath. The palate is silky and well balanced, bringing yellow melon, plum and apricot into focus before lemon zest adds freshness. A restrained herbal note lends savoury depth without disturbing the clean texture. The finish is smooth, lightly floral and composed. Serve neat or in a simple cocktail with seafood or grilled meat.
Hypha Project Inceptional Hazy IPA 4-Pack
$17.99Hazy and aromatic, this IPA centres on Australian Vic Secret hops, bringing a broad sweep of tropical fruit to the glass. A smaller addition of Mosaic introduces a mixed-berry accent, adding contrast without obscuring the tropical core. The fruit-led profile is expressive and modern. Serve cool with spicy fried chicken, fish tacos, grilled pork, curries or sharp cheddar.
Hypha Project Inceptional Hazy IPA 4-Pack
$20.49Aromatic and fruit-forward, this hazy IPA leans into Australian Vic Secret hops for vivid tropical character. Mosaic adds a contrasting thread of mixed berries, giving the palate more definition than a simple fruit-bomb profile. The texture is soft and rounded, with a bright hop expression carrying through the finish. Serve well chilled with spicy fried chicken, fish tacos, grilled pork or a sharp aged cheddar.
Hypha Project Nice! Micro IPA 4-Pack
$20.99Crisp and refreshing while retaining more body than its low strength suggests. Enigma hops bring berry and white-wine grape aromas, while Simcoe contributes a clear note of sweet peach. The palate stays light but not thin, carrying its expressive hop character through a clean, easy finish. Serve well chilled with grilled prawns, fish tacos, fresh chèvre or a citrus-dressed salad.
Hypha Project Sonopsychotic Farmhouse Double IPA
$5.99Fruit and peppery spice from the farmhouse yeast meet dank, tropical hop character in a bold but focused profile. Citra and Mosaic bring ripe citrus and lush fruit, while a dry finish keeps the weight and intensity in balance. Serve well chilled with spicy fried chicken, grilled pork, blue cheese or a rich mushroom dish; the assertive hops and savoury yeast character suit deeply flavoured food.
I Fabbri NV Duedonne Rosso
$42.99Bright ruby and intensely aromatic, opening with tart red cherry, violets and a distinctive lift of black pepper. The palate is fresh and medium-bodied, with lively acidity, gentle tannins and a savoury, spicy edge that keeps the fruit focused. An equal blend of Sangiovese from Lamole and Schioppettino from Prepotto, bringing Tuscan brightness together with Friulian perfume and peppery character. A versatile red for charcuterie, roast poultry or mushroom dishes.
Ice Tropez Original Wine Cocktail 1 L
$29.99White peach and peach blossom lead a bright, gently floral aroma, with fresh grape and a light citrus lift underneath. The palate is softly sparkling and easy in texture, balancing ripe stone-fruit flavour with clean acidity and a crisp, refreshing finish. Serve well chilled on its own, over ice, or alongside light appetizers, fresh fruit and simply prepared seafood.